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Sous Chef in Madison, WI

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Sous Chef in Madison, WI

35 results

Ancho and Agave

Sous Chef

Madison, WI, USA|Onsite
Full-time

Full-time

Competitive starting salary ($50k-$65k per year, based on experience)

Competitive starting salary ($50k-$65k per year, based on experience)

Performance-based Bonus Program (up to $5,000 in years 1-3)

Performance-based Bonus Program (up to $5,000 in years 1-3)

Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family

Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family

Paid Vacation upon hire

Paid Vacation upon hire

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Ancho & Agave, a flavor-obsessed Mexican restaurant in Middleton, WI, is in search of a dedicated and reliable Sous Chef to contribute to creating exceptional dining experiences for our guests. Our focus is on...

Posted about 1 month ago

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COLLEGE FRESH INC

Chef

Madison, WI, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Join the College Fresh team as a Chef, where creativity knows no bounds! This position offers the freedom to run your own kitchen, design diverse menus, and work closely with partners, all while exemplifying...

Posted about 1 month ago

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Five Star Senior Living

Sous Chef

Madison, WI, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Five Star Senior Living is a company dedicated to enriching and inspiring the journey of life for its residents. They provide meaningful opportunities for personal and professional growth within a supportive...

Posted about 1 month ago

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bartaco

Sous Chef

Madison, WI, USA|Onsite
Full-time

Full-time

A fun work environment

A fun work environment

Career development and advancement opportunities

Career development and advancement opportunities

Competitive pay rates

Competitive pay rates

meal discounts when dining at bartaco

meal discounts when dining at bartaco

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At bartaco, located in various locations, is a restaurant that is passionate about food and dedicated to creating memorable guest experiences. They value their team members and strive to provide a supportive...

Posted about 1 month ago

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Compass Group

TRAVELING CHEF

Madison, WI, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Company car program

Company car program

company vehicle, gas card, laptop, and cell phone provided

company vehicle, gas card, laptop, and cell phone provided

cell phone stipend

cell phone stipend

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Canteen, a company specializing in providing food, service, and experience backed by industry-leading technology to create a better workplace, is seeking a full-time Traveling Chef for their Midwest Dining...

Posted about 1 month ago

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Oakwood Village

Sous Chef (West Campus)

Madison, WI, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Oakwood Village is seeking a meticulous and skilled Sous Chef to oversee food service operations in a professional healthcare facility setting. The Sous Chef will play a crucial role in ensuring the quality,...

Posted about 2 months ago

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bartaco

Sous Chef

Madison, WI, USA|Onsite
Full-time

Full-time

Collaborative and fun work environment

Collaborative and fun work environment

Career development and advancement opportunities

Career development and advancement opportunities

Competitive pay rates

Competitive pay rates

meal discounts when dining at bartaco

meal discounts when dining at bartaco

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At bartaco, located in various destinations, including Miami, food is the passion while people are the purpose. The company is dedicated to creating an atmosphere where team members can grow and succeed,...

Posted about 2 months ago

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Promega Corporation

Supervisor, Sous Chef

Madison, WI, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Promega Corporation is seeking a Supervisor/Sous Chef to play a key role in the culinary operations, overseeing two or more team members to ensure smooth kitchen operations while maintaining high standards of...

Posted 2 months ago

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Promega

Supervisor, Sous Chef

Madison, WI, USA|Onsite
Range $40,631.07 - $55,126.53

Range $40,631.07 - $55,126.53

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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Promega is a diverse and inclusive workplace that values quality ingredients and celebrates different cultures and cuisines. The company emphasizes using locally sourced ingredients and operates with high...

Posted 2 months ago

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The Edgewater Hotel

Sous Chef

Madison, WI, USA|Onsite
Range $55,000.00 - $60,000.00

Range $55,000.00 - $60,000.00

Salary

Salary

Full-time

Full-time

Medical, dental and vision coverage

Medical, dental and vision coverage

Paid Time Off

Paid Time Off

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The Statehouse in Madison is a signature restaurant offering fresh and exciting menu options for everyday dining or special occasions. It provides a perfect balance between upscale casual and fine dining with...

Posted 2 months ago

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Ready to start as a Sous Chef in Madison, WI? We have 35 available for Sous Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!