Sous Chef Jobs in Honolulu, HI

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Honolulu, HI close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Honolulu, HI

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Explore 67 Sous Chef Jobs - Updated Oct 21, 2025

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From $91,000.00 to $140,000.00

From $91,000.00 to $140,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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JW Marriott Waikiki Beach Marriott Resort & Spa, located in Honolulu, Hawaii, is part of Marriott International's luxury portfolio. Marriott International is a global leader in the hospitality industry,...

Posted about 5 hours ago

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From $41,500.00 to $67,000.00

From $41,500.00 to $67,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Nordstrom, Inc. is a leading fashion retailer known for its commitment to quality, customer service, and a superior shopping experience. Founded in 1901 as a shoe store in Seattle, Washington, Nordstrom has...

Posted about 15 hours ago

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From $13.00 to $17.00

From $13.00 to $17.00

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

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Monkeypod Kitchen Ko Olina is a vibrant and highly regarded restaurant located in Kapolei, Hawaii. Known for its commitment to farm-to-table dining, Monkeypod Kitchen offers an inviting atmosphere where guests...

Posted 1 day ago

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From $16.00 to $19.00

From $16.00 to $19.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Highgate is a premier real estate investment and hospitality management company that stands out as an innovator in its industry. Known for its dominance in key U.S. gateway markets such as New York, Boston,...

Posted 3 days ago

Open in New Tab

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

new hire bonus

new hire bonus

Medical insurance

Medical insurance

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Chicken & Brisket is a vibrant and rapidly expanding restaurant and catering group located in Honolulu, HI. Known for bringing bold flavors and a spirited dining experience to the local food scene, Chicken &...

Posted 6 days ago

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Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Equal opportunity employer

Equal opportunity employer

Professional work environment

Professional work environment

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Marriott International is a global leader in the hospitality industry, renowned for its commitment to excellence, innovation, and creating memorable guest experiences. As one of the world’s largest and most...

Posted 6 days ago

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From $19.00 to $19.00

From $19.00 to $19.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Flik Independent School Dining (FISD) is a part of Compass Group, a global leader in foodservice management. With over four decades of experience, Flik Independent School Dining has been pioneering excellence...

Posted 7 days ago

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From $14.00 to $24.00

From $14.00 to $24.00

Hourly

Hourly

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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Moku Kitchen is a vibrant and bustling restaurant located in Honolulu, Hawaii, known for delivering high-quality meals and exceptional guest service. As a culinary establishment, Moku Kitchen prides itself on...

Posted 7 days ago

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From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Highgate Hotels is a renowned real estate investment and hospitality management company that holds a dominant position across major U.S. gateway cities including New York, Boston, Miami, San Francisco, and...

Posted 8 days ago

Open in New Tab

From $18.00 to $18.00

From $18.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

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HMSHost is a leading global provider of hospitality services to travelers, operating primarily in airports and travel venues. Renowned for delivering exceptional food and beverage services, HMSHost is...

Posted 12 days ago

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67 Sous-Chef Jobs in Honolulu, HI Near You - October 2025

If you’re looking for Sous-Chef jobs in Honolulu, you’re in the right place. The culinary industry here is vibrant and growing, with OysterLink currently listing 67 Sous-Chef positions near you across restaurants, hotels, resorts, and other venues in the area.

New jobs are posted regularly as employers seek qualified culinary professionals. Whether you’re experienced or exploring new opportunities, there are plenty of promising openings for Sous-Chefs in Honolulu.

Recent Openings for Sous-Chefs in Honolulu, HI

There have been 2 new jobs posted in the last 10 days, reflecting a steady stream of fresh opportunities to work as a Sous-Chef in Honolulu. Stay on top of these listings to find your next culinary role.

Sous-Chef Salary in Honolulu, HI

Based on current job listings, the average salary for Sous-Chefs in Honolulu is $65,000 per year or $31.3 per hour.

Compensation typically falls within a range of $58,000 per year to $72,000 per year, depending on your experience level, the establishment’s size and prestige, and work hours.

Lowest wage for Sous-Chefs in HonoluluAverage wage for Sous-Chefs in HonoluluHighest wage for Sous-Chefs in Honolulu
$58,000 per year$65,000 per year or $31.3 per hour$72,000 per year

Upscale restaurants and luxury hotels often offer higher salaries and additional perks. Experience gained in these environments can significantly impact your earning potential.

Honolulu's status as a key tourist destination means Sous-Chefs here often benefit from more consistent work and competitive pay compared to some mainland locations.

If you’re considering Sous-Chef jobs in Honolulu, gearing up for a dynamic hospitality scene can lead to rewarding career growth.

How To Apply for Sous-Chef Jobs in Honolulu, HI

Applying for Sous-Chef jobs is simple using OysterLink. Each listing is verified and contains detailed info about pay, shift types, experience required, and more. You can filter by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Honolulu value quick applications from qualified candidates, so apply as soon as possible.

Simply click to apply, submit your resume, and connect directly with hiring managers to start the process.

Why Sous-Chef Jobs Are in Demand in Honolulu

Honolulu’s bustling restaurant and resort industry creates year-round demand for Sous-Chefs to support culinary operations across many venues.

Here are areas and establishments where Sous-Chefs are commonly sought:

NeighborhoodsEstablishments
WaikikiLuxury resorts
Downtown HonoluluFine dining restaurants
Kaka’akoTrendy eateries and bistros

The city’s mix of local patrons, tourists, and diverse dining styles ensures a wide variety of culinary opportunities for Sous-Chefs.

Where Sous-Chefs Are in Demand in Honolulu

Here’s a list of some employers actively seeking Sous-Chefs in Honolulu:

  • Ruth's Chris

What To Expect as a Sous-Chef in Honolulu

Typical responsibilities for Sous-Chefs in Honolulu include:

  • Assisting the Head Chef in daily kitchen operations
  • Supervising kitchen staff and training junior cooks
  • Ensuring quality control and food safety compliance
  • Managing inventory and coordinating with suppliers
  • Developing menu items and specials

The role requires strong leadership, organizational skills, and the ability to work in a fast-paced environment. Schedules often include evenings and weekends to meet restaurant demand.

Many restaurants offer on-the-job training, but hands-on culinary experience is highly valued by employers.

Sous-Chef Job Benefits and Perks in Honolulu

Many Sous-Chef jobs in Honolulu feature benefits such as training and leadership development program, Paid Time Off, and other benefits.

If you’re searching for Sous-Chef positions that provide both competitive pay and valuable perks, Honolulu’s hospitality sector offers attractive options.

Explore More Sous-Chef Opportunities Near Honolulu

Besides Honolulu, you can find Sous-Chef jobs in nearby areas such as:

  • Kapolei
  • Mililani
  • Waipahu
  • Pearl City

Each city offers unique work environments and culinary scenes. Whether you want to find Sous-Chef jobs near you in Honolulu or explore surrounding locations, OysterLink has the listings you need.

Useful Resources for Sous-Chefs in Honolulu, HI

Here are some useful resources if you are a Sous-Chef in Honolulu:

ResourceDescription
Honolulu Department of Human ResourcesCity jobs and career resources for Honolulu
Hawaii Department of LaborEmployment and labor resources statewide
Hawaii Tourism AuthorityInformation on the tourism industry in Hawaii
University of HawaiiCulinary programs and career resources