3 Sous-Chef Jobs in Grand Rapids, MI Near You - September 2025
If you're looking for Sous-Chef jobs in Grand Rapids, you've come to the right place. Currently, OysterLink lists 3 Sous-Chef positions near you across a variety of kitchens including restaurants, hotels, and catering companies in the Grand Rapids area.
As the culinary industry continues to grow here, new job opportunities are frequently added for Sous-Chefs eager to make their mark in this dynamic city.
Recent Openings for Sous-Chefs in Grand Rapids, MI
There have been 2 new jobs posted in the last 10 days, with fresh listings added regularly to keep up with demand, so you can find the latest Sous-Chef opportunities in Grand Rapids.
Sous-Chef Salary in Grand Rapids, MI
From the job listings we have, the average salary for Sous-Chefs in Grand Rapids is $35,000 per year or $16.83 per hour, reflecting the region’s growing culinary market.
Salary ranges typically fall between $25,000 per year and $55,000 per year, influenced by factors such as experience, cuisine type, and establishment scale.
| Lowest wage for Sous-Chefs in Grand Rapids | Average wage for Sous-Chefs in Grand Rapids | Highest wage for Sous-Chefs in Grand Rapids |
|---|---|---|
| $25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Upscale restaurants and high-volume kitchens generally offer higher salaries and additional benefits.
Grand Rapids’ food scene is expanding, making it an excellent place for Sous-Chefs to grow professionally and financially.
Considering Sous-Chef jobs here means accessing a range of culinary experiences with competitive pay and career advancement.
How To Apply for Sous-Chef Jobs in Grand Rapids, MI
Applying for Sous-Chef jobs on OysterLink is straightforward. Each listing is verified and includes all necessary details like pay, shifts, and requirements.
You can refine your search by filters such as:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers typically seek quick hires for Sous-Chef roles in Grand Rapids, so timely applications are advantageous.
Simply select a job, submit your application, and connect directly with hiring managers.
Why Sous-Chef Jobs Are in Demand in Grand Rapids
The thriving food and hospitality industry in Grand Rapids drives constant demand for skilled Sous-Chefs to support kitchens of all sizes.
Below are some neighborhoods and establishments where Sous-Chefs find ample opportunities:
| Neighborhoods | Establishments |
|---|---|
| Downtown | Farm-to-table restaurants |
| Eastown | Casual dining bistros |
| Heritage Hill | Hotel kitchens |
Grand Rapids’ diverse dining scene, including innovative restaurants and hospitality groups, ensures steady demand for culinary professionals.
Where Sous-Chefs Are in Demand in Grand Rapids
Here’s a selection of employers frequently seeking Sous-Chefs in Grand Rapids:
What To Expect as a Sous-Chef in Grand Rapids
Typical responsibilities in Sous-Chef roles here include:
- Assisting the Executive Chef with menu preparation
- Overseeing kitchen staff and daily operations
- Maintaining food quality and safety standards
- Handling inventory and ordering supplies
Sous-Chefs also play a key role in training junior cooks and ensuring smooth kitchen workflow.
The work environment is fast-paced and requires strong leadership and multitasking skills.
Experience levels vary, with many kitchens offering growth and training opportunities for new Sous-Chefs.
Sous-Chef Job Benefits and Perks in Grand Rapids
Many Sous-Chef positions in Grand Rapids offer supportive, team-oriented environment, daily manager meal, and other benefits to support employee well-being and career development.
Employers often provide additional perks such as flexible scheduling and professional culinary training.
Explore More Sous-Chef Opportunities Near Grand Rapids
Grand Rapids is just one culinary hub. Nearby cities with Sous-Chef jobs include:
- Lakeshore
- Kentwood
- Wyoming, MI
Exploring Sous-Chef jobs near you in the wider Grand Rapids area can increase your chances of finding the best fit.
Whether you want to work downtown or in the suburbs, OysterLink provides access to quality listings updated daily.
Useful Resources for Sous-Chefs in Grand Rapids, MI
Here are some useful resources if you're a Sous-Chef in Grand Rapids:
| Resource | Description |
|---|---|
| Michigan Department of Agriculture & Rural Development | Food safety regulations and licensing |
| Michigan Department of Labor and Economic Opportunity | Employment laws and job training resources |
| City of Grand Rapids Official Site | Local business and health department info |
| Michigan Occupational Safety and Health Administration | Workplace safety guidelines |