Sous Chef Jobs in Antioch, CA 15 results

Upscale Italian restaurant known for its fine dining experience, seeking energetic and dedicated individuals to join their team. This establishment offers a platform for passionate individuals to showcase...

MBK Senior Living is a senior living community dedicated to enriching lives and fostering quality work experiences. They offer a supportive team environment that promotes personal and professional growth. With...

Trilogy at The Vineyards: Club Los Meganos is a luxurious resort located in the East Bay area of Brentwood, California. The club offers stunning architecture, interior design, and views of the mountains, along...

MBK Senior Living is seeking a dedicated Part-Time Cook to oversee the Dining Services Department and prepare food items according to provided recipes and menus under the guidance of the Director of Dining...

NorthBay Health, a healthcare facility under the management of the Nutrition Services Supervisors and Manager, is seeking a Cook to maintain state and federal safety and cleanliness standards. The role...

Panda Express, located at 1630 Gateway Blvd Suite A, is seeking Kitchen Staff/Grill Cook/Line Cook to join their team. As a Cook at Panda Express, you'll cook dishes according to Japanese recipes, select...

Burger King is seeking Line Cooks responsible for meal preparation, cooking, and plating food orders according to the restaurant's standards to ensure quick, efficient, and precise food service.

Panda Cook associates are important leaders of the Panda Restaurant Group kitchen, focusing on creating food with passion, service with heart, and ambiance with pride. The company, founded in Glendale,...

Pinstripes is currently seeking an Executive Chef to lead culinary operations and support the brand's expansion into new markets nationwide. The team thrives in a fast-paced environment, focusing on delivering...

Limitless Axes and Ales is a Bar and Casual Dining Restaurant seeking a Head Cook to oversee all aspects of the kitchen operation, ensuring guest and employee satisfaction.