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Private Chef in San Francisco, CA

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Private Chef in San Francisco, CA

260 results

Morrison Healthcare

Corporate Executive Chef - Northern California

San Francisco, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Morrison Healthcare, a sector of Compass Group, the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support operations in Northern California and the Pacific Northwest....

Posted 1 day ago

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LSG Sky Chefs

Sous Chef

San Francisco, CA, USA|Onsite
Employee discount on food and beverages

Employee discount on food and beverages

401(k) retirement plan

401(k) retirement plan

Flexible work schedule

Flexible work schedule

Comprehensive health insurance

Comprehensive health insurance

Professional development opportunities

Professional development opportunities

LSG Sky Chefs, a global airline catering and hospitality provider, known for its industry reputation and innovation in North and Latin America, is seeking a Sous Chef in San Francisco, USA. The company prides...

Posted 1 day ago

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Acquerello

Sous Chef & Pastry Sous Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Acquerello restaurant is a 2 Michelin star establishment specializing in contemporary Italian cuisine. In its 32nd year of operation, Acquerello is renowned for excellence and is seeking a talented Sous Chef...

Posted 4 days ago

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LSG Sky Chefs

Sous Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Dental Insurance

Dental Insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

Employee discounts on food and beverages

Employee discounts on food and beverages

LSG Sky Chefs, a leading airline catering and hospitality provider, renowned for its excellence and innovation in the industry. Awarded 'Airline Caterer of the Year in North America' for 2023 and 2024, LSG Sky...

Posted 5 days ago

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One Haus

Executive Chef | ***Michelin

San Francisco, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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The Executive Chef oversees all kitchen operations for a renowned 3-star Michelin restaurant in San Francisco, ensuring exceptional food quality, compliance with sanitation standards, and alignment with the...

Posted 6 days ago

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Smyth & Co

Executive Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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A fine dining restaurant is seeking a seasoned chef to lead the kitchen operations and collaborate with restaurant managers to enhance the overall food and beverage offerings.

Posted 7 days ago

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LSG Sky Chefs

Sous Chef

San Francisco, CA, USA|Onsite
Health Insurance

Health Insurance

401(k)

401(k)

Flexible work schedule

Flexible work schedule

Employee discount on food and beverages

Employee discount on food and beverages

Comprehensive health insurance

Comprehensive health insurance

LSG Sky Chefs is a leading airline catering and hospitality provider globally, renowned for its excellence and innovation in the industry. Recognized as the 'Airline Caterer of the Year in North America' for...

Posted 7 days ago

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Smyth & Co

Executive Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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A fine dining restaurant seeking a seasoned chef to oversee kitchen operations and collaborate with restaurant managers to deliver high-quality food and beverage service.

Posted 9 days ago

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The Hunter Group Associates

Executive Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Iconic San Francisco restaurant seeking an Executive Chef to join a people-first group of real restaurateurs. This high-volume, scratch property is nationally recognized and offers 5-day work weeks, 100% paid...

Posted 9 days ago

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Flying Food Group

Executive Sous Chef

San Francisco, CA, USA|Onsite
Full-time

Full-time

Medical, dental, and vision coverage

Medical, dental, and vision coverage

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

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Flying Food Group, LLC is seeking an Executive Sous Chef to assist in the hot kitchen department and serve customers. The company provides a comprehensive benefits package that includes medical, dental,...

Posted 9 days ago

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Ready to start as a Private Chef in San Francisco, CA? We have 260 available for Private Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Private Chef Jobs in San Francisco

Becoming a Private Chef in San Francisco requires experience, skill, and strong networking. Follow these steps to boost your chances:

  • Perfect Your Resume: Highlight culinary expertise, knowledge of dietary trends, and past private chef experience.
  • Build a Portfolio: Showcase high-quality photos of your dishes, customized meal plans, and client testimonials.
  • Network with the Right People: Attend industry events, join exclusive staffing agencies, and market yourself on social media.
  • Prepare for Interviews: Be ready to discuss your ability to curate personalized menus, source high-quality ingredients, and accommodate client preferences.
  • Use Job Boards: Check OysterLink for the latest Private Chef job openings in San Francisco.

Why Work as a Private Chef in San Francisco?

San Francisco offers Private Chefs a dynamic and lucrative career. Here’s why working in San Francisco can be a great choice:

  • High Earning Potential: Salaries for private chefs in San Francisco are competitive, often surpassing traditional restaurant roles.
  • Exclusive Clientele: Work for corporate executives, tech entrepreneurs, and high-net-worth individuals.
  • Creative Freedom: Craft bespoke menus and experiment with innovative dishes.
  • Thriving Culinary Scene: The city’s vibrant food culture ensures access to premium ingredients and unique culinary experiences.
  • Flexible Work Arrangements: Live-in, travel-based, or part-time roles are available.

Key Responsibilities of a Private Chef in San Francisco

Private Chefs in San Francisco handle a variety of responsibilities, including:

  • Menu Development: Creating customized meal plans tailored to dietary restrictions and preferences.
  • Ingredient Sourcing: Procuring fresh, high-quality produce from premium markets and specialty suppliers.
  • Meal Preparation: Cooking gourmet meals with expert presentation.
  • Kitchen Management: Ensuring cleanliness and organization in the workspace.
  • Event Catering: Cooking for private gatherings, luxury parties, and corporate events.

Top Areas to Find Private Chef Jobs in San Francisco

If you're looking for Private Chef jobs, focus on these prime locations in San Francisco:

  • Silicon Valley: Includes areas with luxury homes where private chefs are highly sought after.
  • Pacific Heights: Home to affluent families and business executives seeking personal chefs.
  • Nob Hill: A neighborhood with high-end residences and a demand for private chefs.
  • SoMa: Popular among tech professionals and high-net-worth individuals.
  • Marina District: Known for its upscale living and demand for gourmet meal services.

FAQs About Private Chef Jobs in San Francisco

While formal culinary education from institutions like Le Cordon Bleu or CIA is beneficial, extensive hands-on experience in fine dining or private service is equally important. Many clients prefer chefs with expertise in vegan, gluten-free, or international cuisines.

Earnings vary based on experience, clientele, and work arrangements. On average, Private Chefs in San Francisco earn between $90,000 and $150,000 per year, with top-tier chefs making upwards of $200,000, especially if travel and live-in accommodations are included.

Yes, many clients hire Private Chefs for part-time or freelance work, such as meal prep, special events, or short-term contracts. This can be an excellent way to establish your reputation and build a high-end client base.

The top skills include:

  • Culinary Excellence: Mastery of various cuisines and cooking techniques.
  • Nutritional Knowledge: Familiarity with specialized diets like keto, paleo, and plant-based.
  • Time Management: Ability to efficiently plan and execute meals.
  • Confidentiality & Professionalism: Ensuring client privacy and maintaining discretion.
  • Creativity: Developing unique, visually appealing dishes that stand out.

The demand for Private Chefs in San Francisco is growing as more high-profile clients seek personalized dining experiences. With an expanding luxury market and the city’s reputation for fine dining, skilled chefs will continue to be in demand.