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Private Chef in Las Vegas, NV

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RA Sushi

Sushi Chef

Las Vegas, NV, US|Onsite
Range $17.25 - $26.75

Range $17.25 - $26.75

Hourly

Hourly

Full-time

Full-time

A restaurant is seeking a Sushi Chef to prepare sauces and sushi items for guests at the sushi bar, ensuring a fun and inviting dining experience while maintaining cleanliness and sanitation. The chef will...

Posted about 5 hours ago

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MGM Resorts International

Executive Sous Chef - Gymkhana - Aria

Las Vegas, NV, US|Onsite
Range $62,100.00 - $79,300.00

Range $62,100.00 - $79,300.00

Salary

Salary

Full-time

Full-time

Wellness incentive programs to support physical and mental health

Wellness incentive programs to support physical and mental health

Free meals in the employee dining room

Free meals in the employee dining room

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MGM Resorts International, a renowned entertainment and hospitality company in Las Vegas, Nevada, is seeking a Restaurant Executive Sous Chef Manager to join their dynamic team. This role involves supporting...

Posted about 7 hours ago

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HHS LLC

Chef Director

Las Vegas, NV, US|Onsite
Range $47,800.00 - $71,600.00

Range $47,800.00 - $71,600.00

Salary

Salary

Full-time

Full-time

Paid time off (vacation and sick)

Paid time off (vacation and sick)

Medical, Dental, and Vision insurance

Medical, Dental, and Vision insurance

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Ashley Valley Medical Center, LLC is seeking a friendly, compassionate, and proactive leader to join the culinary team. This position involves delivering high-quality food service in a healthcare environment,...

Posted about 10 hours ago

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MGM Resorts

Executive Sous Chef Carbone - Aria

Las Vegas, NV, USA|Onsite
Range $68,269.42 - $79,826.75

Range $68,269.42 - $79,826.75

Salary

Salary

Full-time

Full-time

wellness incentive programs

wellness incentive programs

Access to company discounts on hotel, food and beverage, retail, and entertainment

Access to company discounts on hotel, food and beverage, retail, and entertainment

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The Carbone at Aria, part of MGM Resorts International, is seeking a motivated and skilled Sous Chef to join their high-performing team and contribute to the iconic Italian-American culinary experience in Las...

Posted about 12 hours ago

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Benihana

Sushi Chef

Las Vegas, NV, US|Onsite
Range $17.25 - $26.75

Range $17.25 - $26.75

Hourly

Hourly

Full-time

Full-time

A restaurant is seeking a Sushi Chef to prepare sauces and sushi items for guests at the sushi bar, ensuring a fun and inviting experience while maintaining cleanliness and sanitation. The chef works in front...

Posted 1 day ago

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ISLAND SUSHI AND GRILL

Sushi Chef at ISLAND SUSHI AND GRILL

Las Vegas, NV, US|Onsite
Range $14.00 - $18.00

Range $14.00 - $18.00

Hourly

Hourly

Part-time

Part-time

Tips

Tips

employee scheduling

employee scheduling

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Island Sushi And Grill is a restaurant located in Las Vegas, NV, on 9400 S Eastern Ave #103. We are seeking a Part Time Sushi Chef to join our team. Our ideal candidate is self-driven, punctual, experienced,...

Posted 1 day ago

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Oak View Group

Sushi Chef | Part-Time | Allegiant Stadium

Las Vegas, NV, US|Onsite
Exact $40.00

Exact $40.00

Hourly

Hourly

401(k) savings plan and 401(k) matching

401(k) savings plan and 401(k) matching

We are seeking a dedicated and highly skilled Sushi Chef to support the operation of our fine-dining sushi program. This position plays a critical hands-on role in executing traditional and contemporary sushi...

Posted 1 day ago

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AEG

Sushi Chef | Part-Time | Allegiant Stadium

Las Vegas, NV, US|Onsite
Exact $40.00

Exact $40.00

Hourly

Hourly

Part-time

Part-time

401(k) savings plan

401(k) savings plan

401(k) matching

401(k) matching

We are seeking a dedicated and highly skilled Sushi Chef to support the operation of our fine-dining sushi program. This position plays a critical hands-on role in executing traditional and contemporary sushi...

Posted 1 day ago

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Ceasars Entertainment

Senior Chef Tournant - Bacchanal (Caesars Palace LV)

Las Vegas, NV, US|Onsite
Range $43,500.00 - $70,700.00

Range $43,500.00 - $70,700.00

Salary

Salary

Full-time

Full-time

competitive salary

competitive salary

Health Insurance

Health Insurance

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Caesars Palace is seeking an experienced and dedicated Assistant Executive Chef to assist the Executive Chef from Bacchanal and Chef de Cuisine in the daily operations of the restaurant department, ensuring...

Posted 1 day ago

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Compass Group

Executive Chef

Las Vegas, NV, US|Onsite
Range $75,000.00 - $85,000.00

Range $75,000.00 - $85,000.00

Salary

Salary

Full-time

Full-time

Dental

Dental

Life insurance

Life insurance

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CCL Hospitality Group, part of Compass Group USA, is a company dedicated to exceptional hospitality and shaping future leaders in community living through four distinct operating companies - Morrison Living,...

Posted 2 days ago

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Ready to start as a Private Chef in Las Vegas, NV? We have 125 available for Private Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Private Chef Jobs in Las Vegas

Becoming a Private Chef in Las Vegas requires experience, skill, and strong networking. Follow these steps to boost your chances:

  • Perfect Your Resume: Highlight culinary expertise, knowledge of dietary trends, and past private chef experience.
  • Build a Portfolio: Showcase high-quality photos of your dishes, customized meal plans, and client testimonials.
  • Network with the Right People: Attend industry events, join exclusive staffing agencies, and market yourself on social media.
  • Prepare for Interviews: Be ready to discuss your ability to curate personalized menus, source high-quality ingredients, and accommodate client preferences.
  • Use Job Boards: Check OysterLink for the latest Private Chef job openings in Las Vegas.

Why Work as a Private Chef in Las Vegas?

Las Vegas offers Private Chefs a dynamic and lucrative career. Here’s why working in Vegas can be a great choice:

  • High Earning Potential: Salaries for private chefs in Las Vegas are among the highest in the hospitality industry.
  • Exclusive Clientele: Work for high-rollers, celebrities, and corporate executives.
  • Creative Freedom: Craft bespoke menus and experiment with innovative dishes.
  • Thriving Hospitality Scene: The city’s vibrant food culture ensures access to premium ingredients and unique culinary experiences.
  • Flexible Work Arrangements: Live-in, travel-based, or part-time roles are available.

Key Responsibilities of a Private Chef in Las Vegas

Private Chefs in Las Vegas handle a variety of responsibilities, including:

  • Menu Development: Creating customized meal plans tailored to dietary restrictions and preferences.
  • Ingredient Sourcing: Procuring fresh, high-quality produce from premium markets and specialty suppliers.
  • Meal Preparation: Cooking gourmet meals with expert presentation.
  • Kitchen Management: Ensuring cleanliness and organization in the workspace.
  • Event Catering: Cooking for private gatherings, luxury parties, and corporate events.

Top Areas to Find Private Chef Jobs in Las Vegas

If you're looking for Private Chef jobs, focus on these prime locations in Las Vegas:

  • MacDonald Highlands: A prestigious neighborhood with high-net-worth individuals.
  • The Strip: Home to luxury residences, penthouses, and high-profile clients.
  • Summerlin: A high-end community with affluent families in need of private chefs.
  • Henderson: Popular among executives and business professionals seeking personal chefs.
  • Lake Las Vegas: A resort-like setting with exclusive estates and private chef opportunities.

FAQs About Private Chef Jobs in Las Vegas

While formal culinary education from institutions like Le Cordon Bleu or CIA is beneficial, extensive hands-on experience in fine dining or private service is equally important. Many clients prefer chefs with expertise in vegan, gluten-free, or international cuisines.

Earnings vary based on experience, clientele, and work arrangements. On average, Private Chefs in Las Vegas earn between $80,000 and $140,000 per year, with top-tier chefs making upwards of $180,000, especially if travel and live-in accommodations are included.

Yes, many clients hire Private Chefs for part-time or freelance work, such as meal prep, special events, or short-term contracts. This can be an excellent way to establish your reputation and build a high-end client base.

The top skills include:

  • Culinary Excellence: Mastery of various cuisines and cooking techniques.
  • Nutritional Knowledge: Familiarity with specialized diets like keto, paleo, and plant-based.
  • Time Management: Ability to efficiently plan and execute meals.
  • Confidentiality & Professionalism: Ensuring client privacy and maintaining discretion.
  • Creativity: Developing unique, visually appealing dishes that stand out.

The demand for Private Chefs in Las Vegas is growing as more high-profile clients seek personalized dining experiences. With an expanding luxury market and the city’s hospitality-driven economy, skilled chefs will continue to be in demand.

If you're new to private chef work, consider:

  • Working as a Sous Chef in high-end restaurants before transitioning.
  • Providing Meal Prep Services to build a strong client base.
  • Joining a Staffing Agency that specializes in placing chefs with exclusive clientele.
  • Promoting Your Brand through social media and word-of-mouth referrals.

Nearby Cities

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Private Chef Jobs in North Las Vegas, NV

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