Private Chef Jobs in Elizabeth, NJ 174 results

Hamptons Aristocrat is an innovative Culinary Production company with operations in The Hamptons, NYC, Palm Beach, and Miami, specializing in micro catered events, private chef placements, dinner parties,...

We are partnering with a prestigious new private members' club in New York City, NY to find a talented Junior Sous Chef to join their culinary team. This role offers the opportunity to work closely with the...

We are partnering with a prestigious new private members' club in New York City, NY to find a talented Junior Sous Chef to join their culinary team. This role offers the opportunity to work closely with the...

We are partnering with a prestigious new private members' club in New York City, NY, to find a talented Junior Sous Chef to join their culinary team. This role offers the opportunity to work closely with the...

We are partnering with a prestigious new private members' club in New York City to find a talented Junior Sous Chef. This role offers the opportunity to work closely with the Executive Chef and Head Chef,...

A prestigious new private members' club in New York City is seeking a talented Junior Sous Chef to join their culinary team. This role involves working closely with the Executive Chef and Head Chef,...

Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. Each of our restaurants offers a unique experience, ensuring a notable encounter for each...

Creative Culinary Management Company is a hospitality company based in the heart of the Seaport in New York City. The mission of Creative Culinary Management is to channel our passion for creating an elevated...

LifeWorks Restaurant Group, an independently operated division of Aramark, is seeking a seasoned Chef de Cuisine - Executive Private Fine Dining to oversee the dining operations of the executive dining room....

The Chef de Cuisine at Citi Field - Home of the New York Mets is the lead culinary person responsible for supervising all culinary operations for the location, ensuring quality and consistency in food service....