Prep Cook Jobs in Miami

Explore exciting prep cook jobs in Miami curated by OysterLink.

Whether you’re an experienced prep cook looking for new challenges or a culinary enthusiast eager to join Miami’s thriving food scene, OysterLink offers various prep cook jobs that can match your interests.

Check out the list below for top-paying prep cook jobs complete with salary estimates, employment benefits and more.

Top-Paying Prep Cook Jobs in Miami

OysterLink has thoughtfully curated some high-paying prep cook jobs in Miami, offering you a list of prime options to consider for this role.

Read our prep cook job description to know more about what a prep cook does, the skills and qualifications needed for the job and other helpful insights.

1. Prep Cook | Red Lobster, Miami, FL

Red Lobster is a casual dining restaurant chain offering diverse dishes catering to seafood enthusiasts. Its headquarters is in Orlando, Florida, with over 740 other locations worldwide.Be part of Red Lobster—recognized by Forbes as 2022 America’s Best Large Employers for Diversity—as a prep cook and serve seafood dishes that have made the company a renowned seafood destination.

• Salary: $14–16 per hour
• Job type: Full-time
• Benefits: Paid time off (PTO), medical, dental, vision, life, short- and long-term disability and accident insurance, 401k, tuition reimbursement, dining discounts, wellness programs, employee assistance program, adoption reimbursement, legal services, etc.
• How to apply: Visit Red Lobster’s jobs page to apply today.

2. Prep Cook | Black Market Miami, Miami, FL

Black Market is an ultimate sports lounge and nightlife space that carries the nostalgia of Miami in the ’80s located in the heart of Downtown Miami.Prep cooks in Black Market will be in charge of routine kitchen tasks, food storage and compliance with standards and guidelines.

• Salary: $15–$17 per hour
• Job type: Full-time, part-time or temporary; 8-, 10- and 12-hour shift; morning, day, evening and night shift
• Benefits: Employee discounts, paid training, etc.
• How to apply: Visit Black Market Miami’s website to apply today.

3. Prep Cook | The Cheesecake Factory, Miami, FL

The Cheesecake Factory is an American restaurant company known for its extensive menu, generous portions and, of course, its signature cheesecakes. For 10 consecutive years, it has been named Fortune “100 Best Companies to Work For®” and one of Fortune Best Workplaces for Millennials™.Join The Cheesecake Factory as a prep cook and help its kitchen team, especially line cooks, prepare everything from scratch for more than 250 dishes in its menu selection.

• Salary: $20–$28 per hour (tips not included)
• Job type: Full-time
• Benefits: PTO, flexible schedules, employee discounts, etc.
• How to apply: Visit The Cheesecake Factory’s website to apply today.

4. Prep Cook | Carolina Ale House, Miami, FL

As part of LM Restaurants, Carolina Ale House is a sports bar of an award-winning family-owned restaurant company focused on nourishing its community and the rest of the world with scratch-made meals and ice-cold pints.Carolina Ale House’s prep cooks take the time to prepare the restaurant’s exclusive house-made sauces and the freshest of ingredients.

• Salary: $12–$17 per hour (tips not included)
• Job type: Full-time
• Benefits: 401k, free meals, employee dining discounts, flexible schedules, career advancement opportunities, referral bonus program, etc.
• How to apply: Visit Carolina Ale House’s website to apply today.

5. Prep Cook | Suviche, Miami, FL

With four locations in Miami and one in Doral, Suviche is a restaurant and bar that offers a “culinary mind bomb” experience with its menu selection harmonizing Peruvian and Asian flavors.Suviche is looking for prep cooks who can prepare various food products with familiarity with different kinds of kitchen equipment and at least one year of related experience.

• Salary: $14–$16 per hour (tips not included)
• Job type: Full-time
• Benefits: Mental health, vision, dental and life insurance, referral bonuses, direct deposit, meal discounts, etc.
• How to apply: Visit Suviche’s website to apply today.

Salary Trends for Prep Cook Jobs in Miami

Prep cook jobs in Miami bring an average salary between $29,000 and $36,000 per year. This is around the United States (U.S.)’ average between $31,200 and $35,000, translating to $15 to $17 per hour.

Prep cooks normally are nontipped employees. However, some restaurants have policies that tip out the kitchen, which can slightly supplement your weekly earnings.

For more info on prep cook salary trends and earning potential, check out our article on prep cook salary trends.

Legal Requirements for Prep Cook Jobs in Miami

Before applying as a prep cook in Miami, make sure you have the following:

• Legal rights to work in the U.S. (proper visa, residency status or citizenship, etc.).
• A food handler card to demonstrate your understanding of food safety regulations (as needed), or at least the ability to obtain one

Frequently Asked Questions

Here are answers to some common questions by prep cook applicants that can help you understand more about your role in the city of Miami.

What does a prep cook do?

Prep cooks are responsible for preparing ingredients, such as chopping vegetables, marinating meats and assembling dishes, to assist the kitchen in smooth operations during service hours.

What skills are important for a prep cook?

Essential skills include knife skills, food safety knowledge, organization, time management and the ability to work efficiently in a fast-paced environment.

Are there any Miami-specific ingredients I should be familiar with as a prep cook?

While Miami’s culinary scene is diverse, ingredients like plantains, yuca (cassava), seafood, tropical fruits and various spices commonly appear in local dishes.

Do prep cooks interact with customers?

Prep cooks typically have limited interaction with customers since their primary focus is preparing ingredients and assisting the kitchen. However, open kitchen setups might have some visibility to diners.

Are there any specific food safety regulations to follow in Miami?

Yes, Miami follows food safety guidelines set by the Florida Department of Health and other relevant authorities. This includes Food Safety and Sanitation, Hygiene Codes and Standards, etc.

Can I transition from a prep cook to other roles in the restaurant?

Yes, many successful chefs started as prep cooks. With dedication and a strong work ethic, you can work your way up to roles like a line cook, sous chef and more.

Find the Best Prep Cook Jobs in Miami With OysterLink

Discover job opportunities for prep cooks in the vibrant city of Miami through OysterLink, a premier platform connecting talent with top employers.

Uncover comprehensive listings that provide you with details such as expected salary, job descriptions, prerequisites and more, spanning a wide array of roles within the restaurant and hospitality industry.

Subscribe to OysterLink today to start your culinary journey in Miami or other parts of the U.S., whether as a skilled prep cook or in various other capacities.