40 Part-Time Kitchen Manager Jobs in Kent, WA - September 2025
If you're looking for Part-Time Kitchen Manager jobs in Kent, you're in the right place. OysterLink currently lists 40 Part-Time Kitchen Manager positions in Kent across restaurants, hotels, catering services, and more.
These roles offer flexible schedules ideal for those seeking part-time hours with immediate hiring opportunities in the bustling Kent hospitality market.
Recent Openings for Kitchen Managers in Kent, WA
There have been 2 new jobs posted in the last 10 days, with new listings regularly added to provide fresh, verified kitchen management opportunities near you.
Kitchen Manager Salary in Kent, WA
From current job data, the average salary for a Kitchen Manager in Kent is $35,000 per year or $16.83 per hour.
Salaries range between $25,000 per year and $55,000 per year, reflecting experience, establishment size, and hours worked.
| Lowest wage for Kitchen Managers in Kent | Average wage for Kitchen Managers in Kent | Highest wage for Kitchen Managers in Kent |
|---|---|---|
| $25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Positions in larger restaurants or hotel kitchens usually offer higher wages and more comprehensive benefits.
Kitchen Managers in Kent benefit from the city’s growing food scene and increasing demand for skilled leadership in kitchens.
If you’re considering Part-Time Kitchen Manager jobs in Kent, expect a competitive salary coupled with valuable experience in a dynamic environment.
How To Apply for Kitchen Manager Jobs in Kent, WA
Applying with OysterLink is straightforward. Every listing shows detailed info on pay, shift types, and employer details. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or temporary
- Shift availability
Employers hire quickly for Kitchen Manager positions in Kent, so submitting your application early improves your chances.
Simply click apply, upload your resume, and connect with local employers seeking experienced kitchen leadership.
Why Kitchen Manager Jobs Are in Demand in Kent
Kent’s expanding hospitality industry creates steady demand for skilled Kitchen Managers who can oversee kitchen operations efficiently.
Here are areas and establishments where Kitchen Managers are highly sought after in Kent:
| Neighborhoods | Establishments |
|---|---|
| Downtown Kent | Fine dining restaurants |
| Lake Meridian area | Hotel kitchens |
| Green River Valley | Catering companies |
The growth of Kent’s food scene and hospitality venues means more leadership roles are opening, especially part-time to suit varying business needs.
Where Kitchen Managers Are in Demand in Kent
Here are some employers actively seeking Kitchen Managers in Kent:
What To Expect as a Kitchen Manager in Kent
Kitchen Manager roles in Kent typically involve:
- Overseeing kitchen staff and daily operations
- Ensuring food quality and safety compliance
- Ordering and inventory management
- Scheduling shifts and managing labor costs
Managers are expected to maintain smooth kitchen workflow and uphold high sanitary standards.
The position requires strong leadership, communication skills, and the ability to multitask in a fast-paced environment.
Many employers appreciate candidates with existing certified food protection manager credentials and relevant experience.
Kitchen Manager Job Benefits and Perks in Kent
Many Kitchen Manager roles in Kent offer benefits such as PTO, 401k, and other benefits.
These perks help attract and retain skilled managers in a competitive hospitality market.
Explore More Kitchen Manager Opportunities Near Kent
Kent is part of a larger metro area with more hospitality jobs in nearby cities including:
- Renton
- Federal Way
- Auburn
- SeaTac
You can also find Kitchen Manager jobs near you in these cities, each offering unique opportunities across different types of establishments.
Useful Resources for Kitchen Managers in Kent, WA
Here are some useful resources if you're a Kitchen Manager in Kent:
| Resource | Description |
|---|---|
| Washington State Department of Health | Info on Certified Food Protection Manager requirements |
| Washington Department of Labor & Industries | Workplace safety and labor law resources |
| Washington Hospitality Association | ServSafe Manager training programs |
| Washington State Department of Agriculture | Food inspection and safety regulations |