91 Kitchen Manager Jobs in Fort Lee, NJ Near You - September 2025
If you're looking for Kitchen Manager jobs in Fort Lee, you're in the right place. The local hospitality industry is vibrant, and OysterLink currently lists 91 Kitchen Manager positions near you across restaurants, hotels, and other food service businesses.
New job listings are added promptly when openings arise, and employers are actively hiring to fill Kitchen Manager roles quickly.
Recent Openings for Kitchen Managers in Fort Lee, NJ
There have been 2 new jobs posted in the last 10 days, with new opportunities continuously added, helping you discover verified, current Kitchen Manager jobs in Fort Lee.
Kitchen Manager Salary in Fort Lee, NJ
Based on available openings, the average salary for Kitchen Managers in Fort Lee is $35,000 per year or $16.83 per hour, reflecting industry standards for management roles.
Salaries typically range from $25,000 per year to $55,000 per year, depending on factors like experience, establishment size, and shift hours.
Lowest wage for Kitchen Managers in Fort Lee | Average wage for Kitchen Managers in Fort Lee | Highest wage for Kitchen Managers in Fort Lee |
---|---|---|
$25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Upscale restaurants and larger hotels often offer higher salaries and additional benefits.
The competitive hospitality market in Fort Lee supports steady demand for skilled Kitchen Managers.
If you're considering Kitchen Manager jobs in Fort Lee, anticipate multiple opportunities to grow professionally and earn a competitive income.
How To Apply for Kitchen Manager Jobs in Fort Lee, NJ
Applying for jobs is straightforward with OysterLink. Each listing is vetted and provides clear details about pay, schedule, and employer expectations. You can filter available positions by:
- Salary range
- Experience level
- Full-time, part-time, or seasonal
- Shift preferences
Employers
seeking Kitchen Managers in Fort Lee often prefer quick hires, so applying early is beneficial.
Simply click apply, submit your info, and connect directly with hiring managers.
Why Kitchen Manager Jobs Are in Demand in Fort Lee
Fort Lee's thriving dining scene has an ongoing need for experienced Kitchen Managers to oversee busy kitchens.
Here are neighborhoods and establishment types where Kitchen Managers typically find roles:
Neighborhoods | Establishments |
---|---|
Downtown Fort Lee | Hotel kitchens |
Central Fort Lee | Casual dining restaurants |
Edgewater area | Catering companies |
The region's diversity and culinary demand help sustain a strong market for Kitchen Manager roles across various food service environments.
Where Kitchen Managers Are in Demand in Fort Lee
Below are some employers currently seeking Kitchen Managers in Fort Lee:
What To Expect as a Kitchen Manager in Fort Lee
Kitchen Manager responsibilities usually include:
- Supervising kitchen staff and scheduling shifts
- Monitoring food quality and safety standards
- Managing inventory and ordering supplies
- Ensuring compliance with health regulations
Strong management skills, culinary knowledge, and communication are essential for success.
Depending on the employer, Kitchen Managers may also assist with menu planning and training new hires.
The role often requires adaptability to fast-paced environments and effective leadership.
Kitchen Manager Job Benefits and Perks in Fort Lee
Many Kitchen Manager roles in Fort Lee offer competitive wages, PTO, 401k, and other benefits.
If you're searching for Kitchen Manager positions that include career growth and benefits, Fort Lee has a healthy job market to explore.
Explore More Kitchen Manager Opportunities Near Fort Lee
Aside from Fort Lee, you can explore Kitchen Manager jobs in neighboring cities such as:
- Cliffside Park
- Edgewater
- Teaneck
These locations provide diverse job options and schedules.
Whether you're looking for Kitchen Manager jobs near you or want to broaden your search, OysterLink helps you find trustworthy and current listings.
Useful Resources for Kitchen Managers in Fort Lee, NJ
Here are some helpful resources for Kitchen Managers in Fort Lee:
Resource | Description |
---|---|
New Jersey Department of Labor | Job listings and workforce information |
NJ Food and Drug Safety Program | Food safety regulations and compliance info |
NJ Department of Education Vocational Info | Culinary and management training programs |