Head Chef Jobs in Quincy, MA

New Head Chef Jobs with salaries & benefits from top venues every day

Looking for Head Chef jobs in Quincy, MA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.Read more

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There are currently 123 Head Chef jobs in Quincy, MA hiring this March 2026. These openings are a great way to earn income, gain experience, and work at a location close to you.

If you want to work as a Head Chef, local opportunities make it easy to get started, whether you're experienced or new to the job.

Why Choose a Head Chef Job in Your Area

Working as a Head Chef in Quincy offers many benefits:

  • Convenient location - work near your home or in your neighborhood
  • Fast hiring process - many employers are hiring now
  • No degree required - learn while you work
  • Flexible scheduling - choose shifts that fit your lifestyle
  • Valuable experience - build skills to grow your career

You can apply to Head Chef positions close to you, whether in restaurants, hotels, or catering services. Some jobs require prior experience, but many are entry-level and provide training.

If you’re looking for Head Chef work in your area, Head Chef jobs close to you, or local Head Chef openings with no experience required, there are real opportunities available.

What Employers Look for in a Head Chef

Every workplace is different, but most employers want someone who:

  • Arrives on time
  • Communicates clearly
  • Works well with others
  • Follows instructions and stays focused
  • Learns quickly on the job

Depending on the business, Head Chef duties may include food preparation, assisting kitchen staff, maintaining cleanliness, or managing orders.

How to Apply for Head Chef Jobs Near You in Quincy, MA

Applying is fast and easy:

  1. Browse the 123 Head Chef jobs in your area listed on this page
  2. Choose the ones that match your skills or availability
  3. Click apply - you'll need to create an account, which only takes a minute

These are real local jobs available now. If you’re ready to start, apply today.

Top Paying Head Chef Jobs in Quincy, MA

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Cafe Head Chef - Boston at Tatte Holdings LLC

Sommerville, MA, USA|Onsite
Exact $71.00

Exact $71.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 14 more

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Tatte is a renowned café and bakery known for its commitment to delivering exceptional food made from scratch and providing genuine hospitality. With a strong reputation in the Boston area, Tatte prides itself...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Cafe Head Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $71,000.00 to $91,000.00

From $71,000.00 to $91,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

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Tatte is a distinguished café and bakery brand renowned for its commitment to exceptional food crafted from scratch and genuine hospitality. Established with a focus on delivering high-quality, artisanal food...

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Posted 28 days ago

Open in New Tab

Posted 28 days ago

Omni Hotels logo

Restaurant Chef | The Sporting Club at Omni Hotels

Quincy, MA, USA|Onsite
From $63,000.00 to $80,000.00

From $63,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Omni Boston Hotel at the Seaport stands as the newest luxury hotel in Boston, boasting 1,054 exquisitely appointed guestrooms including 52 suites, making it the largest and most significant hotel project...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

The Delaney at the Vale logo

Executive Chef at The Delaney at the Vale

Lynn, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 9 more

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The Delaney at The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Known for its commitment to embracing the unique stories and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Aramark logo

Executive Chef at Aramark

Cambridge, MA, USA|Onsite
Up to $80,000.00

Up to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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LifeWorks Restaurant Group, a division of Aramark, is a dynamic and innovative culinary and hospitality leader dedicated to creating exceptional dining experiences. As an independently operated division,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Harvard University logo

Sous Chef at Harvard University

Cambridge, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 6 more

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Harvard University is one of the most prestigious and historic institutions of higher education in the world, renowned for its commitment to excellence, innovation, and the advancement of knowledge. By joining...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Executive Chef at CITY TAP HOUSE FORT POINT LLC

Boston, MA, USA|
From $77,800.00 to $107,100.00

From $77,800.00 to $107,100.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 5 more

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This position is offered by a dynamic hospitality establishment that prides itself on delivering exceptional culinary experiences. The company operates within the food service industry, likely a restaurant or...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aramark Uniform Services logo

Executive Chef at Aramark Uniform Services

Lynn, MA, USA|Onsite
From $75,000.00 to $95,000.00

From $75,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in food services and facilities management, proudly serving millions of guests daily across 15 countries. With a strong commitment to service excellence and a unified sense of...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Buffalo Wild Wings logo

Executive Sous Chef at Buffalo Wild Wings

Sommerville, MA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

Access to comprehensive benefits, because when the game is always on, your well-being matters!

Access to comprehensive benefits, because when the game is always on, your well-being matters!

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Buffalo Wild Wings is a leading casual dining restaurant specializing in wings, beer, and sports entertainment. Established with a passion for delivering great food and a memorable guest experience, Buffalo...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

EXECUTIVE CHEF - Emirates Lounge, BOS at Compass Group

Lynn, MA, USA|Onsite
From $83,500.00 to $85,000.00

From $83,500.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Flik Hospitality Group, a subsidiary of Compass Group USA, is renowned for its dedication to food service and hospitality excellence. As part of a global leader in contract foodservice, Flik offers a dynamic...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Delaware North Sportservice is a globally recognized leader in hospitality and food service management, operating across multiple sectors including sports venues, national parks, casinos, and airports. Known...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North Sportservice is a prestigious division of Delaware North, a globally recognized hospitality and food service company with a legacy spanning over 100 years. The company is noted for its...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Line Cook at Zuma Restaurants

Cambridge, MA, USA|Onsite
From $20.00 to $24.00

From $20.00 to $24.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Zuma is a highly acclaimed contemporary Japanese restaurant collection known for delivering an exceptional dining experience inspired by the dynamic Izakaya dining style. With an international presence that...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Tatte Bakery & Cafe logo

Prep Cooks, Line Cooks, Dishwashers - Tatte South End at Tatte Bakery & Cafe

Brockton, MA, USA|Onsite
Exact $18.00

Exact $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

View 14 more

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Tatte is a celebrated culinary establishment known for its dedication to crafting delightful dishes from scratch with an unwavering commitment to quality and craftsmanship. This vibrant restaurant environment...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Margaritas Mexican Restaurant logo

Prep Cook - Hiring Immediately at Margaritas Mexican Restaurant

Cambridge, MA, USA|Onsite
Exact $23.00

Exact $23.00

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

View 4 more

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Margaritas is a well-established and popular restaurant known for its vibrant atmosphere and delicious menu offerings that blend traditional and contemporary flavors. The restaurant prides itself on delivering...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Chipotle Mexican Grill logo

Kitchen Leader at Chipotle Mexican Grill

Brockton, MA, USA|Onsite
From $17.15 to $19.06

From $17.15 to $19.06

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

View 10 more

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Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally renowned fast-casual restaurant chain known for its dedication to serving responsibly sourced, freshly prepared food with wholesome ingredients, free from...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

LCB Senior Living logo

Chef The Residence at Great Woods at LCB Senior Living

Quincy, MA, USA|
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 4 more

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LCB Senior Living is a distinguished healthcare and hospitality provider dedicated to enhancing the lives of seniors through compassionate care and exceptional living environments. As a part of the LCB family,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aramark logo

Catering Sous Chef - Boston University at Aramark

Quincy, MA, USA|Onsite
From $75,000.00 to $87,000.00

From $75,000.00 to $87,000.00

Salary

Salary

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

View 8 more

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Aramark is a leading global provider of food services, facilities management, and uniform services. Serving millions of guests daily across 15 countries, Aramark is committed to excellence in service and...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Boston College logo

Production Manager (Chef de Cuisine) at Boston College

Quincy, MA, USA|
From $61,100.00 to $87,800.00

From $61,100.00 to $87,800.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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The hiring establishment is a dynamic organization operating in the hospitality or food service industry, focusing on delivering high-quality culinary experiences to its customers. With a strong commitment to...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Raising Cane's logo

Chef at Raising Cane's

Sommerville, MA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

View 17 more

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Raising Cane's is a renowned fast-food restaurant specializing in high-quality chicken finger meals. Established with a commitment to exceptional food quality and outstanding customer service, Raising Cane's...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Banquet Chef at Saphire Event Group

Brockton, MA, USA|Onsite
Part-time

Part-time

Flexible

Flexible

On-call

On-call

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

The hiring company is a dynamic food service establishment specializing in catering and event-based culinary services. Operating within a seasonal business model, the company primarily runs during event season...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Executive Chef at Brooksby Village by Erickson Senior Living

Lynn, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 6 more

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Brooksby Village by Erickson Senior Living is a premier, 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes away from Boston. As part of Erickson Senior Living's...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Executive Chef at Vicente's Supermarket

Brockton, MA, USA|Travel, Onsite
From $40,000.00 to $62,000.00

From $40,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Harvard University logo

Sous Chef at Harvard University

Cambridge, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 6 more

arrow next

Harvard University is a world-renowned academic institution dedicated to advancing knowledge through teaching, learning, and research for the betterment of society. With a rich history dating back over three...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Chef Manager at Italian Kitchen By CCC Inc

Brockton, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

The Italian Kitchen of Brockton is a well-established hospitality business that combines a delightful Italian restaurant, a specialty market, and a dynamic catering operation all under one roof. Known for its...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Heritage at Irene Woods logo

Executive Chef at Heritage at Irene Woods

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 9 more

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The Delaney at The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Nestled within a vibrant and supportive environment, The Delaney...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Oakley Country Club

Boston, MA, USA|Onsite
From $68,000.00 to $72,000.00

From $68,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Oakley Country Club, located in Watertown, MA, is a prestigious and historic private club dedicated to providing exceptional dining and recreational experiences to its members. Established in 1895 and...

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Posted 2 months ago

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Posted 2 months ago

Executive Chef at TABLE 95 MANAGEMENT

Cambridge, MA, USA|
Up to $77,800.00

Up to $77,800.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 4 more

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Our company is a well-established food service provider known for delivering exceptional culinary experiences with a commitment to quality, efficiency, and customer satisfaction. We operate in a dynamic food...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Yard House logo

Sous Chef at Yard House

Lynnfield, MA, USA|Onsite
From $60,000.00 to $78,000.00

From $60,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Yard House is a dynamic and vibrant restaurant brand renowned for its unique blend of great food, classic rock music, and an impressive selection of craft beer. With a strong commitment to delivering high...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at Darden Restaurants

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Sous Chef at Accor

Newton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Accor is a leading global hospitality group that prides itself on inclusivity, diversity, and supporting employees throughout their career journeys. With a rich network of hotels, resorts, and restaurants...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Earls Assembly Row logo

Sous Chef at Earls Assembly Row

Sommerville, MA, USA|Onsite
From $55,000.00 to $90,000.00

From $55,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 11 more

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Earls is a renowned restaurant group dedicated to providing outstanding culinary experiences through innovation, passion, and a commitment to excellence. Known for its vibrant atmosphere and diverse menu,...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Executive Chef at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Umami Riot is a pioneering hospitality group established through the vision of Chef Tim Cushman and sake expert Nancy Cushman. With a strong foundation rooted in Japanese culinary traditions and infused with a...

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Posted 26 days ago

Open in New Tab

Posted 26 days ago

Executive Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is a celebrated hospitality group founded by the accomplished Chef Tim Cushman and sake expert Nancy Cushman. Dedicated to redefining Japanese cuisine with an inventive Bostonian twist, the company...

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Posted 26 days ago

Open in New Tab

Posted 26 days ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

arrow next

Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Boston Harbor Hotel

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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HHM Hotels is a reputable hospitality management company known for its dedication to delivering exceptional guest experiences and maintaining high standards of service across its expansive portfolio of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

arrow next

Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Sous Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is an innovative hospitality group committed to intertwining joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot’s...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Executive Chef at Red Heat Tavern

Lynn, MA, USA|Onsite
From $75,000.00 to $90,000.00

From $75,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 8 more

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Red Heat American Tavern is a renowned upscale casual dining restaurant celebrated for its commitment to made-from-scratch food, premium ingredients, and exceptional hospitality. Nestled in the heart of the...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Executive Chef at Red Heat Tavern

Cambridge, MA, USA|Onsite
From $75,000.00 to $90,000.00

From $75,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Fixed Shifts

Fixed Shifts

View 8 more

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Red Heat American Tavern is a prominent neighborhood restaurant widely recognized for its dedication to celebrating the timeless craft of cooking with fire. Established as a go-to destination for upscale...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Hyatt Regency Boston logo

Sous Chef at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Hyatt Regency Boston logo

SOUS CHEF at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 2 months ago

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Sous Chef at Miraval Austin Resort and Spa

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Yard House logo

Sous Chef at Yard House

Burlington, MA, USA|Onsite
From $60,000.00 to $78,000.00

From $60,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a dynamic and vibrant casual dining restaurant known for its unique combination of great food, classic rock music, and an extensive selection of craft beers. With over 85 locations nationwide,...

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Earls Prudential Center Boston logo

Events Chef at Earls Prudential Center Boston

Boston, MA, USA|
From $19.00 to $35.25

From $19.00 to $35.25

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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Earls is a dynamic restaurant group renowned for delivering exceptional culinary experiences tailored to corporate gatherings, private parties, and large-scale events. With a reputation for creativity,...

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Not Your Average Joe's logo

Executive Chef at Not Your Average Joe's

Brockton, MA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Not Your Average Joe's is a well-established neighborhood scratch kitchen that has proudly served its communities, family, and friends for nearly 30 years. Known for its commitment to whole-hearted hospitality...

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Kettle Cuisine logo

Braising Chef at Kettle Cuisine

Cambridge, MA, USA|Onsite
From $16.50 to $17.00

From $16.50 to $17.00

Hourly

Hourly

Full-time

Full-time

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Kettle Cuisine is a renowned food manufacturing company based in Lynn, MA, dedicated to producing fresh, healthy, and artisan-quality food products. The company is known for honoring the craft of artisan...

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The Capital Grille logo

Sous Chef at The Capital Grille

Boston, MA, USA|
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

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This job opportunity is with a prominent restaurant group known for its commitment to culinary excellence and high standards of guest service. The establishment operates upscale restaurants and high-end resort...

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