Ready to start as a Head Chef in Baltimore, MD? We have 50 available for Head Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!
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Head Chef in Baltimore, MD
50 results
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Range $70,000.00 - $75,000.00
Salary
Full-time
Extensive and well-rounded training program
Career development and growth opportunities
View 6 more
Upscale fine dining establishment is seeking a Culinary Manager to join their team. The company offers extensive and well-rounded training programs, continued career development opportunities, generous...
Posted about 15 hours ago
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Exact $55,000.00
Salary
Full-time
Health Insurance
Dental Insurance
View 4 more
Canopy by Hilton Baltimore Harbor Point is a premier waterfront hotel offering stunning views of the Inner Harbor and Patapsco River. Known for its modern design and high standards of service, the hotel...
Posted 1 day ago
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Range $55,000.00 - $62,000.00
Salary
Full-time
Competitive salary based on experience
Full benefits package including health, dental, vision, and 401(k)
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The Sous Chef position at a high-volume restaurant or club setting involves supervising kitchen staff, managing food preparation, maintaining kitchen cleanliness, supporting menu development, and ensuring...
Posted 3 days ago
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Range $64,017.00 - $71,130.00
Salary
Full-time
Equal employment opportunity
compliance with anti-discrimination laws
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Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates, is looking for a Sous Chef to assist in overseeing a kitchen with complex operations and managing food production processes at BWI Airport....
Posted 3 days ago
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Range $23.85 - $31.85
Hourly
Full-time
Medical, Dental, Vision, Life, and Disability Plans
Retirement Savings Plans
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Sunrise Senior Living, a certified Great Place to Work, is seeking a Sous Chef to provide leadership and management for food production and presentation operations at Maplewood Park Place.
Posted 4 days ago
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Range $64,017.00 - $71,130.00
Salary
Full-time
Part-time
Temporary
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Obrycki's HMSHost at Baltimore/Washington International Thurgood Marshall Airport is seeking a Sous Chef to assist with overseeing kitchen operations and managing food production processes. This position...
Posted 5 days ago
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Range $54,000.00 - $66,375.00
Salary
Full-time
performance bonuses
service bonuses
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The Maryland Live Casino is seeking a dedicated and experienced Sous Chef to oversee the preparation and cooking of Pan Asian foods in a fast-paced gaming environment.
Posted 6 days ago
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Range $74,900.00 - $113,190.00
Salary
Full-time
Medical insurance
Dental Insurance
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SodexoMAGIC is a joint venture partnership between NBA Hall of Famer, Earvin “Magic” Johnson, and Sodexo, delivering food, facilities management, and integrated services to various sectors including...
Posted 6 days ago
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Range $62,500.00 - $101,000.00
Salary
Full-time
Career growth and development
Employee and Dependent Tuition Assistance
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Johns Hopkins Health System is seeking an Executive Chef of Food and Culinary Services for Retail, Patient, and Catering Business sectors. This position focuses on deploying innovative food and wellness...
Posted 6 days ago
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Range $49,000.00 - $66,100.00
Salary
Full-time
RGM bonus program
Comprehensive health care benefits
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Marriott International is seeking a dedicated and experienced Kitchen Manager to lead the daily operations in the kitchen, ensuring guest and employee satisfaction while adhering to the operating budget. JW...
Posted 9 days ago
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