8 Cook Jobs in Springfield, MA Near You - September 2025
If you're looking for Cook jobs in Springfield, you're in the right place. The city's vibrant hospitality and restaurant industry offers many possibilities, and OysterLink currently lists 8 Cook positions near you across local diners, cafes, hotels, and catering services.
New job openings are continuously added as restaurants and food service venues seek skilled Cooks urgently.
Recent Openings for Cooks in Springfield, MA
There have been 2 new jobs posted in the last 10 days, and fresh listings appear regularly. This steady flow of new Cook opportunities helps you stay updated on openings suited to your experience and schedule.
Cook Salary in Springfield, MA
From the job listings we have, the average salary for Cooks in Springfield is $35,000 per year or $16.83 per hour.
Job listings fall within a range between $25,000 per year and $55,000 per year, influenced by factors such as experience, type of establishment, and shift hours.
Lowest wage for Cooks in Springfield | Average wage for Cooks in Springfield | Highest wage for Cooks in Springfield |
---|---|---|
$25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Cooks employed in high-end restaurants or busy hotels tend to earn higher wages and may have access to performance bonuses.
Springfield’s diverse culinary scene means that skilled Cooks can find a range of job types from fast-paced kitchens to more relaxed environments.
If you're considering Cook jobs in Springfield, expect abundant opportunities with competitive pay rates in both independent and chain venues.
How To Apply for Cook Jobs in Springfield, MA
Applying for Cook roles through OysterLink is straightforward. Every posting includes detailed info on compensation, shift types, employer profiles, and job requirements. You can filter listings by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring Cooks in Springfield value prompt applications, so applying early increases your chances.
Simply click to apply, upload your credentials, and connect with hiring managers directly.
Why Cook Jobs Are in Demand in Springfield
Springfield has a thriving food service industry, resulting in consistent demand for skilled Cooks across many venue types.
Below are local neighborhoods and typical establishments where Cook roles are especially available:
Neighborhoods | Establishments |
---|---|
Downtown Springfield | Restaurants and cafes |
Forest Park | Family dining and catering |
Sixteen Acres | Hotels and banquet halls |
Springfield’s growing population and hospitality events create steady openings for Cook positions year-round.
Where Cooks Are in Demand in Springfield
Here's a list of just a few employers where Cooks are sought after in Springfield:
What To Expect as a Cook in Springfield
Cook jobs in Springfield usually involve:
- Preparing and cooking menu items
- Maintaining kitchen cleanliness and food safety
- Assisting with inventory and stock management
- Collaborating with kitchen staff and management
Many roles require adhering to recipes and health codes. Flexibility to work varied shifts, including weekends and holidays, is often expected.
Experience levels vary widely, with options for entry-level cooks and those with specialty skills.
Cook Job Benefits and Perks in Springfield
Many Cook roles in Springfield come with competitive pay, health insurance, paid time off, and other benefits.
Employers also offer PTO, 401k, and much more.
Explore More Cook Opportunities Near Springfield
Springfield is part of a larger regional job market. Nearby cities with Cook openings include:
- Chicopee
- West Springfield
- Holyoke
Whether you're looking for Cook jobs near you or want to explore the broader Springfield area, OysterLink helps you find accurate, current listings from trusted employers.
Useful Resources for Cooks in Springfield, MA
Here are some useful resources if you're a Cook in Springfield:
Resource | Description |
---|---|
Massachusetts Restaurant Association | Resources and advocacy for restaurant professionals |
Massachusetts Department of Public Health | Food safety regulations and guidelines |
Division of Professional Licensure | Certification and licensing for culinary professionals |