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Cook in Las Vegas, NV

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Cook in Las Vegas, NV

205 results

CEC Entertainment, LLC

Food Prep, Cook, and Pizza Maker - Cast Member

Las Vegas, NV, USA|Onsite
Range $12.00 - $15.00

Range $12.00 - $15.00

Hourly

Hourly

Part-time

Part-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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CEC Entertainment, a nationally recognized leader in family entertainment and dining with its Chuck E. Cheese and Peter Piper Pizza brands, is seeking Food Prep, Cooks, and Pizza Makers to join their team....

Posted 3 days ago

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Evel Pie

Cook - Pizza Maker

Las Vegas, NV, USA|Onsite
Range $16.00 - $17.00

Range $16.00 - $17.00

Hourly

Hourly

Part-time

Part-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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LEV Restaurant Group, founded in 2002, is a prominent player in the food & beverage industry, focusing on creating and operating exceptional dining experiences. With a base in Las Vegas, the group manages 800...

Posted 3 days ago

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Landry's

Prep Cook

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Landry's is currently seeking a Prep Cook to join their kitchen staff. As a Prep Cook at Landry's, you will be responsible for preparing ingredients, assisting in cooking and dish preparation, maintaining...

Posted 4 days ago

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Marriott International, Inc

Cook I

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Health care benefits

Health care benefits

Multiple insurance options, wealth benefits and flexible spending accounts

Multiple insurance options, wealth benefits and flexible spending accounts

Matching 401(k) plan after one year of employment (21 and over)

Matching 401(k) plan after one year of employment (21 and over)

Earned Paid Time Off and/or Sick Leave

Earned Paid Time Off and/or Sick Leave

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The Ritz-Carlton Lake Tahoe, located at 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161, is seeking a dedicated individual to join their Food and Beverage team.

Posted 8 days ago

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Marriott International, Inc

Cook III

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Health care benefits

Health care benefits

Multiple insurance options, wealth benefits and flexible spending accounts

Multiple insurance options, wealth benefits and flexible spending accounts

Matching 401(k) plan after one year of employment (21 and over)

Matching 401(k) plan after one year of employment (21 and over)

Earned Paid Time Off and/or Sick Leave

Earned Paid Time Off and/or Sick Leave

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The Ritz-Carlton Lake Tahoe, located at 13031 Ritz Carlton Highlands Court, Truckee, California, United States, 96161, is seeking a Prep Cook to join their Food and Beverage team. The Ritz-Carlton is known for...

Posted 8 days ago

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BJs Restaurant & Brewhouse

Line Cook

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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BJ's Restaurant & Brewhouse, a casual dining restaurant and brewery located at 985 E. Craig Rd, is seeking dedicated Kitchen Staff including Grill Cooks and Prep Cooks to join their team. As a Line Cook at...

Posted 9 days ago

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Red Robin Gourmet Burgers & Brews

Line Cook

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Red Robin Gourmet Burgers & Brews is not your typical burger restaurant. They are a team filled with unbridled energy, magnetic personalities, and a passion for having fun. They are currently looking for a...

Posted 9 days ago

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Boyd Gaming

Prep Cook III/ Banquets

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Boyd Gaming Corporation operates successfully in various gaming jurisdictions across the United States and is known as one of the leading casino entertainment companies in the country. With a continuous drive...

Posted 12 days ago

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The Valley Health System

COOK

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Valley Hospital Medical Center, located in Las Vegas, is an acute care and teaching hospital providing high-quality healthcare to Southern Nevada residents since 1972. The hospital offers advanced services in...

Posted 14 days ago

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El Segundo Sol

Prep Cook

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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El Segundo Sol offers a menu of authentic Mexican staples featuring tableside guacamole and signature tacos made from top-quality ingredients. Located on the north end of the Las Vegas Strip, El Segundo Sol is...

Posted 14 days ago

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Ready to start as a Cook in Las Vegas, NV? We have 205 available for Cook positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

Securing a Cook Job in Las Vegas

Competition can be strong, but with proper preparation and industry awareness, you can stand out:

  • Emphasize Adaptability – Many hiring managers in Las Vegas seek employees who can stay calm under pressure and handle shifting demands, such as event nights or seasonal promotions.
  • Refine Your Resume – Note relevant culinary roles, any specialized cooking techniques you’ve mastered, or leadership experience in a kitchen.
  • Enhance Essential Skills – Knife handling, knowledge of different cooking methods, and organizational abilities are key in high-volume Las Vegas kitchens.
  • Use OysterLink – Stay updated on the latest hospitality openings through this dedicated platform, focusing on Cook positions that match your strengths.
  • Attend Local Food Events – Chefs often appear at cooking demos, food festivals, or restaurant openings, providing networking opportunities.

Current Hiring Landscape

Las Vegas is known for its vast hospitality sector, so Cooks can explore a range of workplaces that match their interests and schedules:

  • Catering and Events – Business functions, weddings, and conventions often need Cooks capable of handling large-scale meal preparations.
  • High-End Casino Resorts – Renowned for offering distinctive culinary experiences that demand both creativity and attention to detail.
  • All-You-Can-Eat Buffets – Large volumes of dishes catering to various tastes, requiring efficiency and a flexible approach.
  • Hotel Restaurants – From casual cafés to fine dining, major hotel chains seek Cooks who can juggle different meal services throughout the day.
  • Independent Eateries – Local bars, bistros, and thematic restaurants frequently look for passionate Cooks to shape their menus.

Salary and Benefits Overview

Compensation for Cooks in Las Vegas varies by the type of restaurant, the kitchen’s demands, and your level of experience. Base salaries typically range from $33,000 to $44,000 per year, although additional income may come through:

  • Overtime Pay – Fast-paced kitchens might offer overtime for peak seasons or events.
  • Potential Tip Sharing – While tips often go to service staff, some establishments distribute a portion to kitchen employees.
  • Meal Allowances – Certain restaurants provide free or discounted on-duty meals.

In addition, many employers include:

  • Paid Time Off – A set number of vacation or personal days, crucial for rest in a demanding kitchen role.
  • Health Insurance – Coverage for doctor visits, prescriptions, and sometimes dental or vision.
  • Retirement Savings – Options to help you set aside funds for the future.

Why Consider a Cook Role in Las Vegas

Las Vegas offers a vibrant blend of tourist-driven traffic, top-tier restaurants, and a constant flow of special events. This combination creates a steady need for skilled Cooks who thrive under high-volume and high-pressure situations.

  • Competitive Wages – Recognizing the importance of robust culinary staff, employers in Las Vegas strive to offer wages and benefits that match the city’s cost of living.
  • High Demand for Culinary Talent – Visitors and locals alike flock to an array of dining establishments, requiring strong kitchen teams capable of delivering exceptional meals.
  • Opportunities to Learn Diverse Cuisines – With so many themed and internationally influenced venues, you can expand your repertoire and cooking methods.
  • Networking Potential – Major hotel-casino properties and well-known celebrity chefs often operate here, providing you the chance to connect with leading culinary figures.
  • Clear Advancement Path – Many kitchens offer training programs and promotions that allow you to move from Cook to Sous Chef, Chef de Partie, or other senior roles.