Entry Level Concierge Jobs in Cedar Rapids, IA

2 Entry Level Concierge Jobs in Cedar Rapids, IA - June 2026

Browse 2 entry level Concierge jobs in Cedar Rapids, IA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.

Hiring Demand for Entry Level Concierge Jobs in Cedar Rapids, IA

Employers in Cedar Rapids, IA are actively hiring entry level Concierge staff to cover daily service and peak hours.

Recent Entry Level Concierge Openings

There has been 1 jobs for Concierge positions posted in the last 10 days. Listings update regularly so you see current openings.

Entry Level Concierge Salary in Cedar Rapids, IA

Entry level Concierge pay in Cedar Rapids, IA typically ranges from $31,700 per year to $40,600 per year, with average earnings near $36,400 per year or $17.5 per hour. Tips or performance based bonuses can increase total income in busy venues.

• Lowest wage: $31,700 per year
• Average wage: $36,400 per year or $17.5 per hour
• Highest wage: $40,600 per year

How To Apply for Entry Level job

Apply online for entry level Concierge roles in Cedar Rapids, IA using OysterLink. Use filters to narrow your search:

• Pay range
• Experience level - entry level only
• Work schedule - full time, part time, seasonal
• Shift timing

Many listings support quick apply with a simple application flow.

Why Entry Level Concierge Jobs Are Common in Cedar Rapids, IA

Local hospitality, tourism, and nightlife in Cedar Rapids, IA create steady demand for entry level Concierge positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.

Top Employers Hiring Entry Level Concierge Roles

Frequent employers hiring entry level Concierge roles in Cedar Rapids, IA include:

• GardaWorld
• Systems Unlimited

Concierge Job Benefits and Perks in Cedar Rapids, IA

Many entry level Concierge jobs in Cedar Rapids, IA offer Supplemental Insurance, Paid holidays, staff discounts, and flexible scheduling, making them strong starting points in hospitality.