Chef de Cuisine Jobs in Baton Rouge, LA

New Chef de Cuisine Jobs with salaries & benefits from top venues every day

Looking for Chef de Cuisine jobs in Baton Rouge, LA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Chef de Cuisine Jobs in Baton Rouge, LA

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Explore 43 Chef de Cuisine Jobs - Updated Nov 22, 2025

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From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Watermark Baton Rouge is a distinctive boutique hotel that is part of Marriott's Autograph Collection. Located in the heart of downtown Baton Rouge, the hotel is housed in a historic building originally...

Posted about 19 hours ago

Open in New Tab

From $17.00 to $21.00

From $17.00 to $21.00

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

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P.F. Chang's is a renowned American-based restaurant chain offering a unique blend of Asian cuisine with an upscale, yet casual dining experience. Known for its signature dishes and commitment to high-quality...

Posted about 21 hours ago

Open in New Tab

From $15.00 to $17.00

From $15.00 to $17.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

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Walk-On's Sports Bistreaux is one of the fastest growing franchises in America, known for its vibrant gameday atmosphere and distinctive Louisiana-inspired cuisine. This sports bistro chain prides itself on...

Posted about 21 hours ago

Open in New Tab

From $48,000.00 to $72,000.00

From $48,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Upper Crust Food Service is a distinguished dining service company specializing in providing fresh, high-quality meals specifically tailored for Sororities and Fraternities across the United States. Known for...

Posted 4 days ago

Open in New Tab

From $72,400.00 to $109,450.00

From $72,400.00 to $109,450.00

Salary

Salary

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Standard Hours

Standard Hours

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Sodexo is a global leader in quality of life services, committed to providing exceptional food, facilities management, and integrated service solutions that enrich and support the communities and organizations...

Posted 5 days ago

Open in New Tab

From $18.00 to $26.00

From $18.00 to $26.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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The organization is dedicated to serving the community through various outreach initiatives and support programs, rooted in the mission and traditions of St. Vincent de Paul and the Catholic Church. It...

Posted 5 days ago

Open in New Tab

From $48,000.00 to $72,000.00

From $48,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

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Upper Crust Food Service is a specialized food service provider proudly dedicated to serving Sororities and Fraternities across the nation. Renowned for its commitment to freshness, quality, variety, and...

Posted 11 days ago

Open in New Tab

From $12.00 to $16.00

From $12.00 to $16.00

Hourly

Hourly

Part-time

Part-time

Rotating Shifts

Rotating Shifts

Day Shifts

Day Shifts

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St. Vincent de Paul of Baton Rouge is a charitable organization dedicated to serving individuals and families in need within the community. As part of its comprehensive efforts to alleviate poverty and...

Posted 12 days ago

Open in New Tab

Expert Level (7+ years)

Expert Level (7+ years)

competitive pay

competitive pay

Excellent Benefits

Excellent Benefits

Opportunity to grow within a supportive healthcare environment

Opportunity to grow within a supportive healthcare environment

Our hospital cafeteria serves as a crucial hub for nourishing patients, staff, visitors, and supporting special events through exceptional food service. As a key part of the healthcare facility, the cafeteria...

Posted 13 days ago

Open in New Tab

From $48,000.00 to $68,200.00

From $48,000.00 to $68,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Forefront Healthcare is a distinguished healthcare service organization recognized for its expertise and specialization in delivering comprehensive culinary and support services tailored specifically for the...

Posted 15 days ago

Open in New Tab

43 Chef-de-Cuisine Jobs in Baton Rouge, LA Near You - November 2025

If you're looking for Chef-de-Cuisine jobs in Baton Rouge, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 43 Chef-de-Cuisine positions near you in restaurants, hotels, resorts, and event venues across the area.

New job listings are added whenever an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Chef-de-Cuisine.

Recent Openings for Chef-de-Cuisine in Baton Rouge, LA

There have been 2 new jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Chef-de-Cuisine in Baton Rouge.

Chef-de-Cuisine Salary in Baton Rouge, LA

From the job listings we have, the average salary for Chef-de-Cuisines in Baton Rouge is $49,000 per year or $23.6 per hour.

Job listings fall within a range between $35,400 per year and $82,000 per year, depending on experience, establishment size, and culinary specialization.

Lowest wage for Chef-de-Cuisines in Baton RougeAverage wage for Chef-de-Cuisines in Baton RougeHighest wage for Chef-de-Cuisines in Baton Rouge
$35,400 per year$49,000 per year or $23.6 per hour$82,000 per year

Upscale restaurants and luxury hotels typically offer higher salaries and more comprehensive benefits.

The role often includes opportunities for bonuses based on performance and kitchen profitability.

If you're considering Chef-de-Cuisine jobs in Baton Rouge, expect competitive pay especially if you bring leadership experience and culinary expertise.

How To Apply for Chef-de-Cuisine Jobs in Baton Rouge, LA

Applying for jobs is straightforward with OysterLink. Each listing is verified and provides clear information about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Chef-de-Cuisine roles in Baton Rouge want prompt applications, so early submissions can improve your chances.

Simply click apply, upload your details, and connect directly with hiring managers.

Why Chef-de-Cuisine Jobs Are in Demand in Baton Rouge

Baton Rouge has a growing hospitality industry, fueling year-round demand for Chef-de-Cuisine professionals across various dining venues.

Here are neighborhoods and establishments where Chef-de-Cuisines are in demand in Baton Rouge:

NeighborhoodsEstablishments
Downtown Baton RougeFine dining restaurants
Mid CityHotels and banquet halls
Perkins RoadCasual dining chains

Baton Rouge’s food culture and event hosting create steady opportunities for experienced Chef-de-Cuisines — especially in venues focusing on Southern and Creole cuisine.

Where Chef-de-Cuisines Are in Demand in Baton Rouge

Here's a list of just a few employers where Chef-de-Cuisines are sought after in Baton Rouge:

  • Sodexo
  • Compass Group
  • Belle of Baton Rouge

What To Expect as a Chef-de-Cuisine in Baton Rouge

Chef-de-Cuisine jobs in Baton Rouge typically involve:

  • Planning and creating menus
  • Managing kitchen staff and operations
  • Ensuring food quality and safety standards
  • Ordering and managing inventory

Many employers also expect Chef-de-Cuisines to develop new recipes, oversee food presentation, and coordinate with front-of-house staff.

The work requires leadership, creativity, and excellent organizational skills.

Shifts can include evenings, weekends, and holidays, reflecting the hospitality industry's busy periods.

Chef-de-Cuisine Job Benefits and Perks in Baton Rouge

Many Chef-de-Cuisine roles in Baton Rouge come with added benefits. Aside from competitive pay, employers often offer Comprehensive health packages, Paid Time Off, and much more.

If you're looking for Chef-de-Cuisine positions that include career development opportunities, Baton Rouge employers are offering robust packages.

Explore More Chef-de-Cuisine Opportunities Near Baton Rouge

Baton Rouge is part of a broader culinary region. You can also find Chef-de-Cuisine jobs in nearby cities such as:

  • New Orleans, LA
  • Prairieville, LA
  • Gonzales, LA

Some locations offer different work environments, cuisines, or pay scales.

Whether you're looking for Chef-de-Cuisine jobs near you, or want to explore the wider Baton Rouge area, OysterLink helps you find reliable, up-to-date listings from verified employers.

Useful Resources for Chef-de-Cuisines in Baton Rouge, LA

Here are some useful resources if you're a Chef-de-Cuisine in Baton Rouge:

ResourceDescription
Louisiana Workforce CommissionJob seeker resources and labor market info
LSU Agricultural CenterFood safety, nutrition, and culinary resources
Louisiana State UniversityCulinary arts and hospitality programs