
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Benefits
Paid Time Off
Health Insurance
Retirement Plan
Employee assistance program
Uniform allowance
Job Description
This job opportunity is offered by a reputable community-focused organization dedicated to providing exceptional living and care environments for senior residents. The company specializes in senior living services and aims to create a warm, safe, and engaging atmosphere for its community members. As a trusted provider of senior living solutions, the establishment prioritizes resident wellbeing, safety, and an enhanced quality of life through dedicated services and enriched communal experiences. The facility is known for its commitment to excellence in hospitality within a senior living context, accompanied by a strong emphasis on safety and personalized care. Employment is part-time, catering to... Show More
Job Requirements
- High school education or GED equivalent
- Minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- Able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- Knowledge of OSHA regulations
- Knowledge of state food-handling and kitchen regulations
- Must possess a passion to work with and around senior citizens
- Must have patience, tact, and cheerful disposition
Job Qualifications
- High school education or GED equivalent
- Minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- Able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- Knowledge of OSHA regulations
- Knowledge of state food-handling and kitchen regulations
- Must possess a passion to work with and around senior citizens
- Must have patience, tact, and cheerful disposition
Job Duties
- Maintain or exceed standards of appearance and cleanliness
- Maintain personal hygiene and health standards
- Maintain and protect the confidentiality of resident information at all times
- Provide a pleasant dining experience for all community residents, while following instructions to meet their specific dietary needs when necessary
- Responsible for the proper dining set-up of the dining room(s) while meeting or exceeding hospitality and service standards
- Obtain food and supplies for meal service as directed
- Distribute and store clean dishes
- Practice safe, sanitary food handling for food preparation, food holding and service
- Assist in preparation of foods as directed
- Perform cleaning duties in dining room, kitchen, serving areas, cafeteria and storerooms as directed
- Mop floors in areas as designated by supervisor
- Practice and observe all safety and loss prevention procedures
- adhere to universal precautions and all infection control guidelines
- May perform other duties or fill in for other dining room or wait staff as requested
- The ability to work in a safe and alert manner
- The ability to take ownership for associate's safety and the safety of the residents
- Must disclose any medication that might impair associate's ability to perform the job safely or competently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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