Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $14.00
Work Schedule
Flexible
Benefits
401k
Half Price Meals
Optional Dental Plan
Optional Vision Plan
Optional Medical Insurance Plan with Life and Accidental Death & Dismemberment Insurance (AD&D)
Prescription Discounts
Paid vacation
flexible schedules
Advancement opportunities
Competitive wages
Paid training
Bi-Weekly Payday
Job Description
Luby's is a long-standing, well-respected restaurant chain that has been delighting customers for over 65 years. Known for its commitment to serving good food at reasonable prices, Luby's has built a unique and emotional connection with its diners, setting it apart from any other restaurant company in America. This connection is not just due to the quality of the food but also the welcoming atmosphere they create, ensuring that each meal is more than just nourishment — it is a memorable experience that adds warmth and meaning to the lives of their guests. With a history steeped in tradition and... Show More
Job Requirements
- Must be at least 16 years of age
- Must have good organizational skills
- Open to varied work schedules and hours depending on the restaurant's needs
- Must be able to lift, push, pull, or carry heavy objects up to 25 pounds
- Must be able to stand for several hours and walk for long periods of time
- Must be a team player
- Must possess excellent customer service skills
Job Qualifications
- Previous experience in customer service or waitstaff roles preferred but not required
- Must possess excellent customer service skills
- Ability to work in a fast-paced, high energy environment
- Strong organizational skills
- Ability to communicate effectively with guests and team members
- Ability to stand for long periods and perform physical tasks
- Team player with a positive attitude
Job Duties
- Provide excellent service to guests
- Enhance the dining experience from the moment the guest leaves the serving counter to when they leave the building
- Anticipate guests' needs and provide a high level of hospitality
- Keep the dining room, tables, and chairs clean, sanitized, and organized
- Maintain an organized and welcoming dining environment
- Work collaboratively with team members to ensure guest satisfaction
- Handle guest inquiries and resolve any issues professionally
Job Qualifications
Experience
Entry Level (1-2 years)