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Job Overview
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
meal benefits
Retirement Plan
Workplace safety programs
Training and Development
Job Description
Duluth Grill is a well-established dining destination known for its commitment to quality, warm hospitality, and a diverse menu that caters to a variety of tastes. Located in Duluth, this restaurant offers a unique blend of local flavors and classic dishes, delivering an exceptional dining experience to both locals and visitors alike. Renowned for its inviting atmosphere and friendly service, Duluth Grill prides itself on maintaining high standards in food preparation and cleanliness, ensuring every guest leaves satisfied. As a community-centered establishment, Duluth Grill fosters a collaborative and supportive work environment where every team member plays a crucial role in... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in dishwashing or food prep preferred
- Ability to stand for extended periods
- Capable of lifting moderate weights
- Must be punctual and reliable
- Ability to work varied shifts
- Willingness to perform cleaning duties
- Basic knowledge of kitchen safety and sanitation
Job Qualifications
- Previous experience in a kitchen or food service environment preferred
- Ability to work well in a team
- Basic understanding of sanitation and hygiene standards
- Good communication skills
- Ability to follow directions accurately
- Physical stamina to perform various kitchen duties
- Attention to detail
Job Duties
- Properly clean all dishes, glasses, cups, silverware, pots, and pans within basic sanitary guidelines
- Utilize proper handling of all glasses and dishwashers to avoid breakage
- Clean and maintain the proper working condition of your dish washing machine
- Stock the kitchen and service area with necessary supplies in the proper place of storage
- Clean areas as assigned to the position
- Discard trash, recycling, and compost to the proper bins
- Operate various pieces of kitchen equipment as assigned, reports malfunctioning equipment
- Reports unsafe conditions and suggests possible solutions
- Prepares food properly using recipes in order to produce a standard product
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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