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Utility Technician (Dishwasher)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $14.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development
Employee Discounts
flexible scheduling

Job Description

Cottage Grove Place is a distinguished senior living community dedicated to providing exceptional care and creating meaningful experiences for seniors. At Cottage Grove Place, employees have the unique opportunity to witness and be part of the inspiring life stories of some of the wisest individuals on earth. This company is not just a workplace but a community that values and supports its staff by investing in their development and future. The company culture encourages employees to see beyond the job and embrace a role that contributes to extraordinary lives and moments. Being part of Cottage Grove Place means joining a... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in dishwashing or kitchen sanitation preferred
  • Must be able to follow safety protocols and sanitation standards
  • Ability to stand for extended periods and perform physical cleaning tasks
  • Good communication skills
  • Ability to work flexible hours including weekends and holidays
  • Commitment to hospitality and senior engagement values

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in dishwashing or kitchen sanitation roles preferred
  • Basic understanding of sanitation standards and safety regulations
  • Ability to follow detailed instructions and complete assigned tasks diligently
  • Strong attention to cleanliness and safety
  • Good communication skills and ability to work as part of a team
  • Compassionate and respectful attitude towards seniors and coworkers

Job Duties

  • Perform dishwashing functions including setup and breakdown of dish machines following sanitation standards
  • Clean, sanitize, and store dishes and kitchen equipment appropriately
  • Conduct routine sanitation of kitchen equipment as per cycles or management instructions
  • Sweep, mop, and clean floors maintaining high sanitary conditions
  • Properly dispose of waste and clean trash receptacles inside and out
  • Follow all sanitation standards complying with OBRA guidelines and production systems
  • Identify and act on safety hazards and emergency situations immediately
  • Adhere strictly to safety regulations when handling chemicals and practice safe food handling

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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