Unit Chef

Charlotte, NC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $20.00 - $24.00

Benefits

Medical

Dental

Vision

accident insurance

critical illness insurance

Hospital Indemnity insurance

Discount Program

Commuter Benefits

Employee assistance program

401k

Sick Time

Holiday pay

Tuition Reimbursement

Paid Time Off

Job Description

Lexington Independents is a culinary service provider dedicated to enhancing the dining experience within independent school districts across the United States, particularly focusing on North Carolina. As part of Elior North America, a leading food service management company that prioritizes diversity, employee growth, and equal opportunity, Lexington Independents aims to deliver healthy and delicious meals that promote the mental, physical, and social wellbeing of students. The company believes that quality nutrition is a critical element in supporting the development and success of students, and it takes pride in creating culinary experiences that students enjoy every day.

Lexington Independents operat... Show More

Job Requirements

Certification by a recognized culinary institution or an equivalent combination of education and experience
at least three years' experience in culinary management
strong leadership and communication skills
ability to work onsite full-time
willing to work in North Carolina
good organizational skills

Job Qualifications

Certification by a recognized culinary institution or an equivalent combination of education and experience
strong leadership and communication skills
at least three years' experience in culinary management
at least one year's experience in a similar role (nice-to-have)

Job Duties

Planning, organizing, and supervising culinary operations of retail and catering services
planning menus based on various factors such as market trends, customer preferences, and nutritional considerations
conferring with district managers or other departments regarding daily aspects of dining service
directing and coordinating the work of kitchen staff
performing other tasks as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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