Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden offers guests a comfortable dining experience complete with classic Italian dishes made from fresh ingredients. As one of the leading restaurant brands in the United States, Olive Garden places a strong emphasis on family values not only for its guests but also for its employees, fostering a supportive and collaborative work environment.
The company believes that its success is rooted in the commitment to high standards, including prioritizing the health and safety of both team members and ... Show More
The company believes that its success is rooted in the commitment to high standards, including prioritizing the health and safety of both team members and ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for extended periods
- Must be able to lift up to 25 pounds
- Strong attention to detail
- Good communication skills
- Ability to follow safety and sanitation procedures
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role is advantageous
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for order handling
- Ability to multitask and stay organized
- Positive attitude and team-oriented mindset
Job Duties
- Ensure accurate and timely preparation of to-go and curbside orders
- Provide excellent customer service to guests picking up orders
- Maintain extensive knowledge of the menu to assist with guest recommendations
- Adhere to safety and sanitation protocols to ensure food quality
- Manage order packaging and organization to prevent errors
- Communicate effectively with kitchen and service staff to coordinate order fulfillment
- Uphold the company standards for guest satisfaction and operational efficiency
Job Qualifications
Experience
No experience required
Job Location
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