Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k Retirement Plan
Anniversary pay
Discounted meals
Career advancement opportunities
Job Description
Red Lobster is a renowned American casual dining restaurant chain specializing in seafood dishes. Starting as a family-owned establishment with a commitment to delivering a special connection to seafood and coastal dining, Red Lobster has expanded over the past fifty years to a family of more than 500 restaurants. The restaurant prides itself on being more than just a place to eat and work; it acts as a vital part of the communities it serves, creating a welcoming atmosphere where new friends become familiar faces. The brand is built on passion for quality food, community involvement, and delivering memorable dining... Show More
Job Requirements
- Must meet minimum age and be authorized to work in the United States
- ability to bend, reach, crouch, and safely lift up to 30 pounds
- capacity to stand for shifts of 8 to 12 hours
- attention to detail and ability to multitask
- effective team collaboration skills
Job Qualifications
- High school diploma or equivalent preferred
- experience in customer service or food service roles helpful
- ability to communicate clearly and politely with customers
- knowledge of food safety standards
- basic math skills for handling transactions
- teamwork and multitasking abilities
- friendly and positive attitude
Job Duties
- Greet customers warmly with a smile
- suggest beverage, appetizer, and dessert upsells
- accurately take food and drink orders and enter them into the POS system
- package food and beverage orders securely to ensure completeness and safe transport
- deliver orders to customers inside and outside the restaurant at designated pickup areas and handle transactions
- thank customers and invite them to return
- comply with all food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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