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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Free team member meal
Free drinks while working
Employee discount for family and friends
flexible schedules
Full and part time shifts
Health Insurance
Vision Insurance
Dental Insurance
Life insurance
Job Description
Mo' Bettahs is a dynamic and popular casual dining restaurant known for its fast-paced and friendly food service environment. Specializing in serving delicious Hawaiian-inspired fare, Mo' Bettahs prides itself on creating a welcoming atmosphere where both customers and team members feel valued and appreciated. The company has built a reputation for delivering quick, quality food with excellent customer service. The restaurant offers a range of flexible job opportunities catering to both full-time and part-time team members. They emphasize teamwork, effective communication, and a strong work ethic as critical components for success within their busy restaurant setting. Mo' Bettahs also focuses... Show More
Job Requirements
- At least 16 years old
- must be authorized to work in the US
- must have a valid driver's license
- ability to see, hear and speak verbally and audibly
- ability to ascend and descend stairs
- ability to sit and stand for extended periods
- ability to lift up to 30 pounds
- ability to bend, stoop and kneel
- ability to work outside in various weather conditions
- ability to operate a computer for extended periods including viewing screens, using a mouse and keyboard
- ability to travel by car, air or other transportation as required for business purposes
- ability to function effectively in a fast-paced environment
- free from sedatives and able to report to work responsive
- must disclose prescribed and over-the-counter pharmaceuticals that may impair ability to perform job functions
Job Qualifications
- At least 16 years old
- must be authorized to work in the US
- must have a valid driver's license
- restaurant experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- willingness to learn and follow instructions
Job Duties
- Greet guests warmly and professionally
- take and process food orders accurately
- prepare food items following restaurant standards
- maintain cleanliness and organization in the work and dining areas
- provide excellent customer service and address guest needs
- collaborate effectively with other team members to ensure efficient service
- adhere to all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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