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Arby's logo

Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive wages
flexible schedules
meal discounts
Health Insurance
Same Day Pay
Paid sick leave

Job Description

Flynn Arby's is a distinguished restaurant brand that became part of the Flynn Group in 2018 through the acquisition of more than 300 Arby's locations. Today, Flynn Arby's holds the distinction of being the largest Arby's franchisee worldwide, exemplifying substantial growth achieved by strategically building new stores and acquiring other franchise operators. As one of the seven premier brands under the Flynn Group umbrella, which was founded in 1999 by Greg Flynn, Flynn Arby's benefits from the resources and expertise of the world's largest franchise operator. The Flynn Group boasts a diversified portfolio of iconic restaurant brands including Applebee's, Panera... Show More

Job Requirements

  • previous experience in the food or hospitality industry is preferred but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • flexibility to work various shifts, including weekends and holidays
  • must be able to stand for long periods and lift up to 25 pounds

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in the food or hospitality industry is a plus but not required
  • strong communication and interpersonal skills
  • ability to work effectively in a fast-paced environment
  • capability to handle multiple tasks simultaneously
  • flexibility to work various shifts including weekends and holidays
  • basic math skills for handling cash and credit transactions

Job Duties

  • prepare and serve quality food products in a fast-paced environment
  • provide friendly and efficient customer service, ensuring a positive dining experience
  • maintain cleanliness and organization of the dining area, restrooms, and kitchen
  • follow all food safety and sanitation guidelines to ensure the health and safety of our guests
  • assist with inventory management and restocking supplies as needed
  • collaborate with team members to ensure smooth operations and efficient service
  • handle cash and credit transactions accurately and efficiently

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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