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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $57,774.71 - $72,218.39
Work Schedule
Night Shifts
Job Description
LSG Sky Chefs is a global leader in airline catering and hospitality services, recognized for its commitment to quality, innovation, and customer satisfaction. Operating across North and Latin America, the company provides exceptional culinary experiences and outstanding service to a diverse range of airline clients. Known for its dynamic approach and dedication to excellence, LSG Sky Chefs has earned prestigious honors including "Airline Caterer of the Year in North America" for 2023 and 2024. This recognition reflects the company’s passion for delivering high standards and continuously improving operational efficiency through its talented team members. At LSG Sky Chefs, employees are... Show More
Job Requirements
- Associates/bachelor’s degree or equivalent experience
- One to three years of supervisory experience in a high volume, manufacturing, food production and restaurant or catering environment or equivalent experience
- Ability to work in a refrigerated environment
- Strong and effective leadership and communication skills
- Ability to give negative and positive feedback daily
- Working knowledge of OSHA, GMP, FDA, USDA and EPA regulations
Job Qualifications
- Associates/bachelor’s degree or equivalent experience
- One to three years of supervisory experience in a high volume, manufacturing, food production and restaurant or catering environment or equivalent experience
- Strong and effective leadership and communication skills
- Ability to work in a refrigerated environment
- Comfortable interacting with all levels of employees and ability to drive positive program change
- Ability to give both negative and positive feedback daily
- Working knowledge of OSHA, GMP, FDA, USDA and EPA regulations
- Excellent verbal, written and organizational skills
- Proficiency in Microsoft Office and Windows-based computer applications
Job Duties
- Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
- Conduct daily work group meetings
- Schedule and control staff to meet labour productivity and overtime targets
- Ensure compliance with all government regulatory agencies standards such as FDA, USDA, OSHA, EPA, DOT, HACCP
- Document and follow up on all department processes in order to implement improvements
- Ensure on-time and accurate production and/or catering of all flights
- Monitor and ensure compliance with all safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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