Superica Gulch

SUPERICA HOST/ESS - UP TO $24/hr. (Gulch)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Work Schedule

Flexible
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Benefits

competitive pay
Performance-based raises
Paid Time Off
Dining Discounts
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
childbirth recovery leave
Parental leave

Job Description

Rocket Farm Restaurants is a collection of vibrant dining establishments known for their commitment to serving both their guests and their team members with dignity, respect, and care. Rooted in a core philosophy that emphasizes "We serve the person who is serving the guest," Rocket Farm Restaurants create a culture that starts internally within their kitchens and extends outward to every guest who walks through their doors. By fostering a workplace environment where every team member feels valued and supported, the company ensures that hospitality is not just a practice on the dining floor but a deeply ingrained way of... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in hospitality or customer-facing roles preferred
  • ability to work flexible hours including evenings, weekends, and holidays
  • strong communication skills
  • positive and engaging personality
  • ability to stand for extended periods
  • willingness to learn and adapt quickly

Job Qualifications

  • excellent interpersonal and communication skills
  • ability to maintain a positive and energetic attitude
  • experience in customer service or food and beverage industry preferred
  • ability to multitask and remain calm under pressure
  • basic knowledge of reservation and seating management systems preferred
  • punctuality and reliability
  • team player with a cooperative spirit

Job Duties

  • greet guests warmly and manage the seating arrangement to optimize flow and guest satisfaction
  • take guest reservations and maintain accurate waitlists
  • communicate promptly and effectively with guests regarding wait times and seating availability
  • coordinate with servers, bussers, and management to ensure smooth dining room operations
  • monitor guest behavior and respond to special requests or concerns professionally
  • maintain cleanliness and organization of the host/ess station and waiting areas
  • support team members with various tasks as needed to enhance overall guest experience

Job Qualifications

Experience

No experience required

Job Location

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