Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Dining Discounts
Paid Time Off
Performance-based raises
promotions
Major medical
Dental Insurance
Vision Insurance
Life insurance
childbirth recovery leave
Parental leave
Mentorship programs
Leadership classes
Job Description
Rocket Farm Restaurants is a celebrated hospitality group known for its unwavering commitment to creating a culture where every team member is valued and treated with dignity, respect, and care. The company embodies the philosophy, "We serve the person who is serving the guest," ensuring that this ethos permeates through every layer of their operations, especially in the kitchen where teamwork and hospitality begin. This culture is not superficial but is deeply ingrained, making Rocket Farm Restaurants stand out as an employer of choice in the bustling hospitality industry. Their portfolio includes vibrant and unique dining establishments in multiple cities... Show More
Job Requirements
- high school diploma or equivalent
- strong communication skills
- ability to stand and move for extended periods
- availability to work flexible hours including weekends and holidays
- positive attitude and strong work ethic
- prior experience in customer service or hospitality preferred
- ability to handle multiple tasks simultaneously
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- ability to work in a fast-paced environment
- positive and lively personality
- experience in hospitality or customer service preferred
- ability to work collaboratively within a team environment
- basic knowledge of Tex-Mex cuisine and culture is a plus
Job Duties
- greet guests warmly and manage the seating flow
- maintain an upbeat and welcoming atmosphere
- assist guests with special accommodations or requests
- coordinate with the kitchen and wait staff to optimize service efficiency
- monitor guest satisfaction and respond promptly to concerns
- manage waitlists and reservations effectively
- uphold cleanliness and organization at the host station
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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