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Substitute Cook

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.50 - $20.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities

Job Description

St. Regis Hotels & Resorts, a distinguished luxury hotel brand under the Marriott International portfolio, is globally renowned for its commitment to delivering exceptional hospitality experiences. With over 50 luxury hotels and resorts located in some of the world’s most prestigious addresses, St. Regis represents timeless glamour paired with modern sophistication. Established at the dawn of the twentieth century by John Jacob Astor IV with the opening of the original St. Regis hotel in New York, the brand has continuously upheld a tradition of bespoke service, refined elegance, and meticulous attention to detail. Its signature Butler Service and anticipated guest... Show More

Job Requirements

  • High school diploma or G.E.D. equivalent
  • at least 1 year of related work experience
  • ability to follow safety procedures
  • capability to lift and carry objects weighing up to 25 pounds
  • good communication skills
  • maintain personal appearance and cleanliness
  • adherence to company policies and procedures

Job Qualifications

  • High school diploma or G.E.D. equivalent
  • at least 1 year of related work experience
  • no supervisory experience
  • ability to follow safety procedures
  • effective communication skills
  • team-oriented mindset

Job Duties

  • Prepare ingredients for cooking including portioning chopping and storing food
  • wash and peel fresh fruits and vegetables
  • weigh measure and mix ingredients
  • prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
  • prepare cold foods
  • operate ovens stoves grills microwaves and fryers
  • test foods to determine if they have been cooked sufficiently

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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