Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.50 - $17.50
Benefits
very few late nights and weekend hours
time off for most holidays
Paid Vacations
Competitive 401K with company match
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Job Description
Upper Crust Food Service is a renowned catering company specializing in serving Sororities and Fraternities across the country. Known for its commitment to freshness, quality, variety, and excellent customer service, Upper Crust Food Service was founded to address a common challenge faced by Greek life houses — the lack of consistency and professionalism in kitchen operations. Since its inception, the company has dedicated itself to delivering great food paired with personalized service, establishing itself as a trusted partner within the collegiate community. With chefs preparing tens of thousands of meals weekly, Upper Crust Food Service ensures that students nationwide receive... Show More
Job Requirements
- Ability to work well as part of a team
- understand, remember, and apply oral and/or written instructions
- deal with challenging customers in a professional manner
- demonstrate understanding and proficiency in various cooking methods, cuisines, ingredients, equipment, and procedures
- show understanding of and commit to a professional appearance and positive attitude
- maintain excellent record of kitchen and staff management
- exhibit accuracy and speed in handling emergency situations and providing solutions
- be familiar with the industrys best practices
Job Qualifications
- Ability to work well as part of a team
- understand, remember, and apply oral and/or written instructions
- deal with challenging customers in a professional manner
- demonstrate understanding and proficiency in various cooking methods, cuisines, ingredients, equipment, and procedures
- show understanding of and commit to a professional appearance and positive attitude
- maintain excellent record of kitchen and staff management
- exhibit accuracy and speed in handling emergency situations and providing solutions
- be familiar with the industrys best practices
Job Duties
- Sweeping, mopping, cleaning, taking out trash, putting up food from delivery truck
- maintain a clean and sanitary kitchen and dining room
- wash/dry kitchen utensils, equipment and dishes
- ensure the kitchen operates in a timely manner
- enforce sanitation and food safety standards per state and local regulations
- maintain a professional and positive attitude with coworkers and customers
- communicate regularly with management via calls, emails, and texts
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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