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Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Paid Time Off
Health Insurance
Meal allowance
employee discount
Training opportunities

Job Description

We are a dynamic and fast-paced culinary establishment dedicated to providing exceptional dining experiences through impeccable service and high-quality food. As a respected player in the hospitality sector, our restaurant prides itself on maintaining a clean, efficient, and well-organized kitchen environment to ensure smooth operations and customer satisfaction. We cater to a diverse clientele who appreciate not only great food but also the behind-the-scenes effort that contributes to their overall experience. Our team is made up of passionate, skilled professionals who thrive in a collaborative environment where dedication and attention to detail are valued.

We are currently seeking a well-... Show More

Job Requirements

  • Must have minimal work experience as a dishwasher
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must be able to prioritize tasks

Job Qualifications

  • Must have minimal work experience as a dishwasher
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must be able to prioritize tasks

Job Duties

  • Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots
  • Maintain a clean work environment by cleaning kitchen machines and appliances such as coffee makers, pans, pots, mixers, and stoves
  • Remove dishes (plates and flatware) from tables and wash them
  • Reset and prepare tables for new guests
  • Assist with unloading delivery trucks and storing deliveries
  • Clean cook stations, kitchen appliances, and machines
  • Adhere to food safety procedures and regulations
  • Take out the trash and rinse garbage cans
  • Assist other staff members with tasks when the need arises
  • Maintain a clean and well-organized working environment
  • Bussing tables to collect soiled plates and flatware
  • Maintain the availability of clean dishes at all times

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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