Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
flexible scheduling
Opportunity for advancement
Health Insurance
Paid Time Off
Career Development
supportive work environment
competitive salary
Job Description
Arcadia University, located in Glenside, PA, is a vibrant educational institution committed to fostering a dynamic and supportive community for students, faculty, and staff. The university features a diverse campus environment where academic excellence meets cultural and social engagement. Arcadia University takes pride in providing quality educational programs as well as comprehensive campus services, including dining experiences that cater to the needs of its diverse campus population. The dining facilities at Arcadia are designed to offer nutritious, delicious, and appealing meals to students and staff, contributing to their overall campus experience and wellbeing.
We are currently seeking a dedicated Sous... Show More
We are currently seeking a dedicated Sous... Show More
Job Requirements
- 3-5 plus years in supervisory experience or sous chef
- high volume background
- impeccable communication skills
- restaurant management knowledge
- thorough knowledge of menu implementation with stunning presentation ideas
- catering experience
- culinary degree strongly preferred
Job Qualifications
- Culinary degree strongly preferred
- 3-5 plus years in supervisory or sous chef experience
- strong background in high volume food service
- excellent communication skills
- solid restaurant management knowledge
- expertise in menu development and presentation
- catering experience
Job Duties
- Run kitchen operations during lunch and dinner service
- oversee menu implementation with high standards of food presentation
- support and manage campus catering events
- mentor and lead kitchen staff to foster team growth and maintain a positive environment
- ensure compliance with health and safety regulations
- collaborate with management to maintain budget and cost controls
- maintain impeccable communication with staff and management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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