Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive salary
Career growth opportunities
Supportive team environment
Use of premium ingredients
flexible scheduling
Health Insurance
Paid Time Off
Job Description
Pizzaioli is a renowned Italian restaurant with a rich heritage spanning 28 years, committed to delivering authentic and exceptional Italian dining experiences. Located in Chino, California, Pizzaioli has built a distinguished reputation for its elegant yet casual atmosphere and its innovative culinary approach that combines traditional Italian cuisine with contemporary American influences. This unique blend enhances the dining experience, offering guests dishes crafted with the finest ingredients sourced thoughtfully to maintain the highest standards of quality and sustainability.
The restaurant prides itself on using premium ingredients such as local cage-free eggs, grass-fed butter, non-GMO produce, no trans-fat oil, and all-natu... Show More
The restaurant prides itself on using premium ingredients such as local cage-free eggs, grass-fed butter, non-GMO produce, no trans-fat oil, and all-natu... Show More
Job Requirements
- Ability to stand for several hours
- Ability to lift at least 40 pounds
- Food Safety Certification
- At least one year of cooking experience
- Availability to work holidays
- Availability for night shifts
- Availability for day shifts
- Availability for weekend work
Job Qualifications
- Minimum two years of experience as a line cook
- Strong passion for Italian cuisine
- Ability to work in a fast-paced kitchen environment
- Knowledge of food safety protocols
- Experience with seafood and steak preparation
- Team-oriented mindset
- Flexible schedule to accommodate shifts and weekends
Job Duties
- Prepare Italian cuisine specializing in expert steaks and fresh seafood
- Assist in menu adaptation and weekly changes
- Maintain kitchen cleanliness and food safety standards
- Monitor ingredient quality and stock levels
- Collaborate with kitchen staff to ensure timely meal preparation
- Follow food safety guidelines and certify proper handling
- Support kitchen equipment maintenance
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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