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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Career Development
education opportunities
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Medical Reimbursement Plan
Employee assistance program
Discounted employee shift meals
employee discount
Paid vacation
Paid sick leave
Referral Bonus Program
Sales competitions
flexible schedule
Job Description
JOEY Restaurants is a renowned and cherished dining destination, known for its commitment to delivering the ultimate dining experience through a blend of locally and globally inspired handcrafted menu offerings. Since its inception in 1992, this family-owned and operated restaurant group has blossomed into an iconic multi-concept brand with over 50 locations across Canada and the United States, continuously expanding with plans extending into 2030. JOEY’s signature approach combines award-winning culinary artistry with world-class hospitality, fostering a modern, warm, and lively environment where genuine warmth and care are at the heart of every guest interaction. They pride themselves on nurturing... Show More
Job Requirements
- 3+ years culinary experience
- Must have or be able to obtain valid local and/or state Food Handler permits
- Ability to walk and stand for prolonged periods
- Ability to frequently bend, reach, and stretch
- Ability to lift and carry up to 50 lbs
- Must possess a passion for hospitality
- Must thrive in a fast-paced environment
Job Qualifications
- 3+ years culinary experience
- Possess a passion for hospitality and ability to create world-class hospitality experiences
- Thrive in a dynamic, fast-paced work environment
- Ability to walk and stand for prolonged periods, frequent bending, reaching, and stretching
- Ability to lift and carry up to 50 lbs
- Genuine, warm, and caring personality
- Integrity and honesty
- Comfortable giving and receiving feedback
- Natural problem solver
- Passionate about quality and professionalism
- Exceptional relationship building and communication skills
- Encourages healthy and supportive competition
- Exhibits confidence, humility, and respect
- Professional appearance and demeanor
Job Duties
- Support your team in the preparation of all ingredients and food products to fulfill prep lists, par levels, and recipe standards
- Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu items in accordance with JOEY recipes
- Maintain prep and cooking areas in a clean, sanitary and safe manner
- Ensure clean, organized, and maintained refrigerators, cooler drawers, ovens, preparation, and dry storage areas
- Train partners on the instructions and guidelines for safe usage of kitchen equipment and cleaning compounds
- Report on equipment problems and maintenance issues immediately
- Fulfill recruitment needs, impact positive candidate experiences, and select and retain your team
- Support your team in training and development of technical knowledge and world-class execution of JOEY tasks and standards
- Communicate daily focus and feedback to partners
- Manage in-store budgets, food costs, and labor
- Impact the delivery of Iconic Hospitality and coach the kitchen team as needed to fulfill experience standards for our guests
- Follow all food service and handling safety precautions and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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