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Job Overview

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Employment Type

Temporary
Part-time
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Work Schedule

Standard Hours
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Benefits

flexible schedule
Professional work environment
Opportunity to develop culinary skills
seasonal employment
College campus location

Job Description

Delta Gamma Pi Sorority at the University of Montana is a well-established organization dedicated to fostering a sense of community, leadership, and academic excellence among its members. Known for its commitment to promoting a supportive and engaging environment, the sorority emphasizes values such as friendship, service, and personal growth. Located within the vibrant campus setting of the University of Montana, Delta Gamma Pi offers members numerous opportunities to develop lifelong skills both socially and professionally. The sorority is also known for hosting various events and activities that bring together students and the local community, creating a dynamic and inclusive atmosphere.<... Show More

Job Requirements

  • Prior experience in a related food service position serving large volumes of meals
  • A valid and current ServSafe certification required

Job Qualifications

  • Prior experience in a related food service position serving large volumes of meals
  • Valid and current ServSafe certification
  • Knowledge of food safety and sanitation standards
  • Ability to prepare and present food attractively
  • Strong organizational skills
  • Ability to work effectively in a team environment

Job Duties

  • Coordinates menu planning and ordering for daily menus and special events
  • Assists the Chef with planning nutritious, well balanced meals, food preparation and presentation
  • Prepares and assists with meals including breakfast, lunch, brunch and food for special events
  • Maintains a current inventory of food products and rotates stock
  • Informs the Chef regarding inventory of food and supply requirements in coordination with delivery schedule
  • Assists in purchasing food supplies locally to supplement food orders
  • Observes all sanitation regulations regarding food handling and storage
  • Maintains cleanliness of refrigerators, freezers, storage areas, stoves, equipment, utensils, sinks, counters, cupboards, floors

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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