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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Our establishment is a vibrant kitchen and tavern known for delivering exceptional dining experiences through high-quality food and excellent customer service. We pride ourselves on a welcoming atmosphere and innovative menu selections that cater to a diverse clientele. As a staple in the local community, we emphasize fresh ingredients, culinary creativity, and a commitment to food safety and health standards. Our team is dedicated to maintaining the highest standards of quality and hospitality, fostering a culture of respect, teamwork, and continuous improvement.
We are seeking a high-energy Sous Chef to join our culinary team and play a pivotal rol... Show More
We are seeking a high-energy Sous Chef to join our culinary team and play a pivotal rol... Show More
Job Requirements
- 3+ years of chef experience preferred
- Must have supervisory, coaching and staff development skills
- Must have strong communication and interpersonal skills
- Must have friendly personality and enjoy working with the public
- Must be well organized and detail-oriented
- Must have strong work ethic
- Must be dependable
Job Qualifications
- At least 3 years of chef experience preferred
- Strong supervisory, coaching and staff development skills
- Excellent communication and interpersonal skills
- Friendly personality and enjoyment of working with the public
- Well organized and detail-oriented
- Strong work ethic
- Dependable
Job Duties
- Supervise preparation of catered and concession food items
- Evaluates food products to assure that quality standards are consistently achieved
- Improve menu selection
- Maintain kitchen equipment by following appropriate operating guidelines
- Full compliance with the Department of Health regulations
- Performs clean-up and closing procedures
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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