Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $75,000.00
Work Schedule
Standard Hours
Benefits
competitive compensation
insurance benefits
Bonus opportunities
A great work atmosphere
Paid Time Off
Meals every shift
Job Description
Not Your Average Joe's is a well-established neighborhood scratch kitchen that has been proudly serving its communities, families, and friends for nearly 30 years. Renowned for its commitment to creating memorable dining experiences, Not Your Average Joe's brings passion, love, and pride into everything it does. This restaurant is built on the foundation of guest obsession and delivering great food, values that shape its welcoming and fun environment for both guests and team members alike. As a company, Not Your Average Joe's focuses not only on finding the best fit for its team through hiring but also ensuring the workplace... Show More
Job Requirements
- Previous experience as a sous chef, kitchen manager or a current NYA Joes employee
- Extensive food knowledge and the ability to remember and recall ingredients and recipes
- Great leadership skills
- Ability to coordinate and train team members
- Exhibits a neat, clean and professional image at all times
- Genuinely hospitable and polite to our guests and team members
- Sense of urgency
- Attention to detail/organized
- Able to work while standing for 10+ hours a day
- Dependable, trustworthy
- Ability to work all stations in the kitchen, (grill saute, pantry, pizza, fry and expo)
- Team player
Job Qualifications
- Previous experience as a sous chef, kitchen manager or a current NYA Joes employee
- Extensive food knowledge and the ability to remember and recall ingredients and recipes
- Great leadership skills
- Ability to coordinate and train team members
- Exhibits a neat, clean and professional image at all times
- Genuinely hospitable and polite to our guests and team members
- Sense of urgency
- Attention to detail/organized
- Able to work all stations in the kitchen including grill, saute, pantry, pizza, fry and expo
- Team player
Job Duties
- Ensuring that our kitchen is fully and appropriately staffed at all times
- Interviews, trains, counsels, and coaches staff
- Ensures all training materials, development and schedules are being followed
- Clearly communicating with all team members
- Ensures a harassment-free environment for all team members
- Manages and makes adjustments to labor on a shift-to-shift basis while ensuring we don't harm the guest experience
- Ensure line checks and production are both completed in compliance with NYA Joe's systems and standards
- Maintaining operational excellence so our kitchen is running efficiently and effectively
- Ensuring that all laws, regulations, and guidelines are being followed
- Creating a restaurant atmosphere that both patrons and employees enjoy
- Various other tasks as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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