Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
On-call
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexible schedule
Career growth opportunities
inclusive work environment
Training and Development
equal opportunity employment
Supportive team environment
Job Description
Sodexo Live is a leading hospitality and food services company known for delivering exceptional event experiences at some of the most prestigious venues worldwide. With a strong commitment to quality and customer satisfaction, Sodexo Live creates lasting memories for fans, visitors, guests, and team members alike. The company emphasizes a dynamic work environment where every day offers new and exciting opportunities, making it an ideal place for individuals passionate about hospitality and food service. Sodexo Live combines professional growth with the chance to be a part of large-scale, unique events that stand out in the hospitality industry.
Currently, S... Show More
Currently, S... Show More
Job Requirements
- Must be at least 21 years of age
- Must be able to pass a background screening
- Must be able to lift 50 pounds
- Flexible working schedule including nights, weekends, and holidays
- Serve Safe Certification required
- 1 year experience in food preparation in a fast-paced environment
- Ability to communicate well with direct supervisors, clients, and other staff
Job Qualifications
- Serve Safe Certification required
- 1 year experience in food preparation in a fast-paced environment
- Ability to communicate well with supervisors, clients, and staff
- Ability to work under pressure and independently
- Knowledge of culinary equipment
- Flexible schedule including nights, weekends, and holidays
Job Duties
- Prepare and coordinate orders to ensure they are cooked in a timely, accurate, consistent and quality manner
- Have a working knowledge of all culinary equipment
- Comply with Health Department regulations and requirements as well as Sodexo Live's standards for sanitation and safe food handling
- Communicate effectively with direct supervisors, clients, and other staff
- Work under pressure and independently
- Lift up to 50 pounds
- Flexibly work nights, weekends, and holidays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: