Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $19.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan with company match
Life and AD&D insurance
Short and Long-Term Disability
Job Description
Brock & Company is a renowned leader in contract food management, proudly serving corporations and private and independent schools across the Mid-Atlantic and New England regions. Established as a family-owned but corporately supported organization, Brock has built a solid reputation for outstanding food services that consistently exceed client expectations. Their business philosophy centers around delivering high-quality food products paired with exceptional service from passionate individuals. Brock is committed to fostering a supportive workplace where employees are empowered with the tools and autonomy to influence positive outcomes in their daily roles. The company’s dynamic food programs and innovative menus ensure that... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or related field preferred
- ability to operate cash register accurately
- excellent customer service skills
- ability to follow oral and written instructions
- ability to maintain cleanliness and organization
- capability to operate cleaning tools
- physical stamina to stand for extended periods
- ability to lift and move items up to waist height
- availability to work full-time Monday through Friday
- willingness to adhere to safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent
- previous experience in food service preferred
- ability to operate cash register
- strong customer service and communication skills
- ability to work independently and manage time effectively
- familiarity with food safety standards and cleaning protocols
- ability to operate cleaning equipment
- physical ability to stand for long periods and lift moderate weights
- basic math skills for handling transactions
Job Duties
- Prepare and serve hot and cold beverages such as coffee, tea, and smoothies
- heat and serve pre-cooked foods using oven, microwave, or warmer
- operate cash register and process transactions accurately
- restock shelves and refrigerators as needed throughout the day
- maintain a clean and organized workspace in compliance with food safety standards
- interact positively and professionally with students, faculty, and staff
- work independently while managing time and tasks effectively
- maintain a clean and organized dining room including chairs, tables, trash receptacles, condiments and other areas determined by the supervisor
- operate cleaning equipment such as floor vacuum, brooms, mops, wringers, buckets, sanitation towels and chemicals
- comply with verbal and written directions assigned by the supervisor
- stand for extended periods of time
- adhere to workplace safety and sanitation protocols
- lift and move food, food containers and other non-food items from floor to waist height
Job Qualifications
Experience
No experience required
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs