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Job Overview
Compensation
Hourly
Range $13.00 - $16.75
Benefits
Health Insurance
Paid Time Off
Employee Discounts
retirement plans
Training and development programs
Job Description
ShopRite is a leading supermarket chain known for its commitment to quality, customer service, and community care. Rooted deeply in the purpose of caring for people, ShopRite aims to help customers eat well and be happy. The company emphasizes service priorities such as safety, friendliness, presentation, and efficiency to create a welcoming environment for shoppers and a productive environment for employees. As a part of this vibrant retail organization, employees contribute directly to fulfilling this vision by ensuring that every customer experience is positive and every product offered meets high standards of freshness and presentation.
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Job Requirements
- ability to stand and walk for the duration of a scheduled shift
- ability to bend, twist, reach, push, pull and regularly lift 25 lbs, occasionally lift 50 lbs
- ability to work in varying temperatures
- ability to work with fresh, dried and/or processed products and spices without allergic reactions
- ability to tolerate dust and cleaning agents
- ability to maintain punctual and regular attendance
- ability to comply with company safety and hygiene policies
Job Qualifications
- ability to read, write, speak, analyze, interpret and understand English
- ability to interact with customers in a friendly and helpful way
- ability to work cooperatively with others
- ability to comply with time and attendance policies
- ability to follow recipes and operate bakery equipment
- must be at least 18 years old to operate certain machinery
Job Duties
- maintain a clean, neat, organized and safe work environment
- maintain department sanitation and quality assurance standards
- clean and sanitize all work surfaces, utensils and equipment
- greet customers and provide prompt, courteous service
- maintain and properly use all department equipment
- pack out product into display cases
- rotate product to ensure freshness
- ensure accurate signage for the department
- prepare trays to company's and customer's satisfaction
- perform duties in accordance with local, state and federal regulations
- follow recipes to produce food products
- operate bakery equipment
- prepare special order requests
- track sales on production logs
- take inventory and reorder supplies as needed
- unload deliveries
- promote charitable promotions to customers
- stand for duration of shift
- perform additional duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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