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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Free team member meal
Free drinks while working
Discount for employee and family/friends
flexible schedules
Full and part time shifts available
Health Insurance
Vision Insurance
Dental Insurance
Life insurance
Job Description
Mo' Bettahs is a well-established restaurant known for its vibrant atmosphere and commitment to delivering exceptional customer service. As a prominent player in the casual dining sector, Mo' Bettahs prides itself on fostering a welcoming environment for both guests and employees. The company emphasizes team collaboration, quality food preparation, and maintaining high standards of service, making it a desirable workplace for individuals passionate about hospitality and customer engagement. With a focus on community and employee growth, Mo' Bettahs offers opportunities for career advancement and personal development within the restaurant industry.
The Shift Lead position at Mo' Bettahs is an essenti... Show More
The Shift Lead position at Mo' Bettahs is an essenti... Show More
Job Requirements
- must be at least 18 years old
- must have a valid driver's license
- must be authorized to work in the US
- ability to see, hear, and speak verbally and audibly
- able to ascend and descend stairs
- able to sit and stand for extended periods
- able to lift up to 30 pounds
- able to bend, stoop, and kneel
- able to work outside in various weather conditions
- able to use a computer for extended periods
- able to drive or travel for business purposes
- able to function effectively in a fast-paced environment
- able to report to work responsive and free from sedatives
- must disclose pharmaceuticals that may impair job performance
Job Qualifications
- must be at least 18 years old
- must have a valid driver's license
- must be authorized to work in the US
- restaurant experience preferred
Job Duties
- perform all team member duties
- ensure smooth-running shifts
- assume leadership role in manager absence
- ensure compliance with company standards
- oversee product preparation and delivery
- manage customer relations
- maintain restaurant cleanliness and upkeep
- lead and support team members
- provide fast and accurate service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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