WOB Bar & Kitchen logo

WOB Bar & Kitchen

Server @ WOB Downtown Orlando

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $45.00
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Work Schedule

Flexible
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Benefits

Great Income through building sales/tips
Flexible Schedule
Fun environment
Meal Discount
Opportunity for advancement

Job Description

WOB Bar & Kitchen, also known as World of Beer, is a vibrant and popular restaurant and bar that offers a remarkable dining and beer experience. Established with a passion for quality craft food and an extensive selection of craft beers, WOB has become a favored destination for beer enthusiasts and food lovers alike. The establishment prides itself on delivering an inviting atmosphere that blends casual dining with a fun, social environment. It is well-known for its unique menu offerings that pair perfectly with a wide range of beers from around the world, enhancing every guest's visit. The team at... Show More

Job Requirements

  • ability to stand on your feet and navigate the WOB for the entirety of the shift
  • ability to carry full food and drink trays
  • ability to reach, bend, and lift 20 lbs
  • ability to retain menu product knowledge and share that with customers
  • ability to clearly communicate with customers and staff
  • flexible schedule

Job Qualifications

  • outgoing, friendly and high energy personality and demeanor
  • friendly and accurate communication skills in handling customers in person and on the phone
  • previous experience as a server or in a customer service role preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment and multitask
  • basic math skills for processing payments
  • knowledge of food and beverage menus
  • ability to stand and walk for extended periods of time
  • ability to be a contributing member of the team in sales and job tasks
  • any food or alcohol awareness certification as required within 30 days of hire
  • warm and welcoming smile

Job Duties

  • greet customers and escort them to their tables as needed
  • present menus and answer questions about menu items
  • suggest menu items to enhance the customer experience
  • take food and drink orders from customers
  • relay orders to the kitchen and ensure that they are prepared quickly and accurately
  • serve food and beverages to customers in a timely manner
  • check back with customers to ensure satisfaction and address any issues
  • process payments and handle cash transactions
  • maintain a clean and organized work area
  • adhere to food safety and sanitation guidelines
  • collaborate with team members to provide excellent customer service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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