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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Paid Time Off
Opportunities for advancement
Vision Insurance
Job Description
Kalahari Resorts & Conventions is a premier family-owned hospitality company renowned for its exceptional African-inspired resorts across the United States. Famous for housing America’s Largest Indoor Waterparks, Kalahari Resorts blends world-class dining, luxurious spas, thrilling entertainment options, and cutting-edge convention centers to deliver an unparalleled customer experience. These resorts are designed not only as vacation destinations but also as vibrant hubs where guests can create lasting memories with their families and friends. The company’s commitment to excellence and community is reflected in its core value to "Lead with Love," emphasizing care for guests, associates, and local communities alike. As part... Show More
Job Requirements
- State or local law may require a certificate upon completion of an alcohol awareness/safety class as well as state-certified proper food handling certification
- Minimum of 3 years fine dining experience at like restaurants
- Ability to operate a Micros terminal, phone system, POS system, and beverage dispenser
- Bi-lingual skills are preferred but not required
Job Qualifications
- Minimum of 3 years fine dining experience at like restaurants
- Ability to operate a Micros terminal, phone system, POS system, and beverage dispenser
- Bi-lingual skills are preferred but not required
Job Duties
- Ensure that all guests feel welcome and are given responsive, friendly, and courteous service at all times
- Greet guests, inform them of specials, provide menu tours, and recommend items you genuinely feel guests will enjoy and menu changes
- Take food and beverage orders from guests, enter orders into the point-of-sale system which relays orders to the kitchen and bar
- Delivery food and beverage orders from kitchen and bar with appropriate service trays to guests in a timely manner
- Be ready and willing to assist fellow associates (servers, bussers, host/hostess, and management) as situations rise
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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