You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $25.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal Allowances
Training and Development
Job Description
This job opportunity is with a reputable dining establishment known for its commitment to providing exceptional food and beverage service. The establishment operates in the hospitality sector, focusing on delivering high-quality dining experiences to club members and guests. As a hospitality company dedicated to excellent customer service, it values professionalism, guest satisfaction, and knowledge in the food and beverage industry. The environment is typically elegant and welcoming, often serving a clientele that appreciates fine dining, curated menus, and a sophisticated atmosphere. Employment is offered as a Food Server, and while specific salary details are not noted here, positions of this... Show More
Job Requirements
- grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- food safety certification
- legal age to serve alcoholic beverages
- alcoholic beverage certification
- physical ability to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and reach
- ability to push, pull or lift up to 50 pounds
- capability to perform repetitive motions
- ability to work in hot, humid and noisy environment
Job Qualifications
- grade 12 education
- two years of comparable wait service experience preferred
- ability to read, write and execute basic math skills
- knowledgeable about menu, buffet and wine list
- ability to time service of each course
- learns members' names and special preferences
- knowledge of wines and spirits
- knowledge of emergency procedures during service
Job Duties
- sets up side station and performs assigned side prep work
- provides immediate attention to all members and guests upon seating
- ensures children are in appropriate seats and are safe and secure
- distributes food and wine menus and answers questions
- fills glasses with ice water and suggests menu items
- ensures correct account numbers and names are given for billing
- efficiently serves food and drinks in a friendly and courteous manner and offers suggestions on daily specials and wine selections
- places orders with kitchen and informs cooks about special instructions
- assembles food on tray and procures items from stations as necessary
- serves meals and places dishes by courses in front of each person
- checks back to ensure member and guest satisfaction and replenishes water and butter
- removes soiled dishes and clears tables after each course and resets them with appropriate silverware
- presents dessert menus and serves dessert, coffee and after-dinner drinks
- verifies accuracy of prices, taxes, tips and other charges on checks
- presents the bill and handles all cash and credit card charges per procedures
- keeps dining room and bus station areas clean
- clears, cleans and resets tables
- advises supervisor of complaints promptly
- performs clean-up and closing duties
- attends pre-meal meetings as requested
- turns in signed tip declaration form weekly
- thanks members and guests and invites them to return
- consistently follows laws and club policies for alcoholic beverage service
- performs other duties assigned by managers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All