
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $16.25
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
Eddie V's is a renowned upscale seafood and steak restaurant known for its artfully prepared dishes and imaginative cocktails, offering guests a distinctive dining experience. This establishment places a strong emphasis on genuine hospitality, high safety standards, and a nurturing work environment that encourages employee growth and development. Their commitment to the health and safety of both team members and guests ensures that all restaurants maintain clean, sanitized, and safe environments. Eddie V's invites applications for the Server position, with pay varying by location plus tips. This role is integral to delivering exceptional service by guiding guests through menus, recommending beverages and food that exceed expectations, and fostering an atmosphere that encourages guests to return. Servers at Eddie V's are valued team members who contribute to the overall guest experience by providing friendly and attentive service while adhering to the highest standards of safety and sanitation. Joining the team comes with a range of indulgent benefits including competitive weekly pay, anniversary pay, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for eligible employees after one year of employment. Eddie V's is dedicated to creating a workplace where staff can thrive while delivering memorable experiences to their guests.
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Flexibility to work various shifts including evenings, weekends, and holidays
- Must be at least 18 years old
- Ability to multitask and manage time efficiently
- Strong attention to detail
- Commitment to maintaining health and safety standards
Job Qualifications
- Prior experience in a server or hospitality role preferred
- Strong interpersonal and communication skills
- Ability to provide excellent customer service with a friendly demeanor
- Knowledge of food and beverage menus
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Basic math skills for handling payments and orders
Job Duties
- Deliver an exceptionally distinctive dining experience by guiding guests through menus
- Provide beverage and food recommendations that meet or exceed guest expectations
- Take accurate orders and ensure timely delivery of food and beverages
- Provide friendly and attentive service that builds guest intent to return
- Maintain cleanliness, sanitation, and safety standards within the restaurant
- Adhere to all health and safety protocols for team member and guest wellness
- Collaborate effectively with kitchen and bar staff to ensure smooth service flow
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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