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Eddie V's Prime Seafood Jobs

Jobs From Eddie V's Prime Seafood

Eddie V's Prime Seafood

Server

Avondale, AZ, USA
Range $10.75 - $18.25

Range $10.75 - $18.25

Full-time

Full-time

No experience required

No experience required

competitive pay

competitive pay

Anniversary pay

Anniversary pay

Paid sick leave

Paid sick leave

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

matching 401(k) plan

matching 401(k) plan

Eddie V's Prime Seafood

Restaurant Manager - 8526

El Segundo, CA, USA|Onsite
Range $75,000.00 - $90,000.00

Range $75,000.00 - $90,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

401(k) matching

401(k) matching

Dental Insurance

Dental Insurance

employee discount

employee discount

flexible schedule

flexible schedule

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Paid training

Paid training

Vision Insurance

Vision Insurance

Eddie V's Prime Seafood

Server

Round Rock, TX, USA
Range $10.75 - $17.75

Range $10.75 - $17.75

competitive pay

competitive pay

Anniversary pay

Anniversary pay

Paid sick leave

Paid sick leave

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

multiple insurance options

multiple insurance options

flexible spending accounts

flexible spending accounts

Dining Discounts

Dining Discounts

matching 401(k) plan

matching 401(k) plan

About The Eddie V's Prime Seafood

Industry

industry

Other

Main Location

location

Lowell, MA, USA

Eddie V's Prime Seafood is a distinguished American restaurant chain renowned for its exceptional seafood and premium steaks, complemented by live jazz performances. Established in 2000 in Austin, Texas, by founders Guy Villavaso and Larry Foles, the brand has expanded to over 30 locations across the United States.

The dining experience at Eddie V's is characterized by an elegant ambiance, featuring earthy tones, stone, and leather elements that create a sophisticated atmosphere. Each location offers live jazz music, enhancing the dining experience with nightly performances.

Menu Highlights

The menu at Eddie V's showcases a diverse selection of seafood sourced from pristine waters worldwide, including swordfish from Block Island, scallops from George's Bank, and yellowfin tuna from the Caribbean.

Signature dishes include the "Big Eddie" platter, featuring Alaska king crab legs, Maine lobsters, ahi tuna poke, shrimp, and oysters, priced at $120. Steak offerings include a 22 oz USDA prime bone-in ribeye ($53) and bacon-wrapped filets topped with Alaskan king crab and Béarnaise sauce ($55).

Sides such as crab fried rice with mushrooms and scallions ($14) are also popular among patrons.

Award-Winning Wine List and Lounge

Eddie V's boasts an award-winning wine list, recognized by Wine Spectator, featuring over 300 wines curated by the restaurant's Advanced Sommelier.

In the V Lounge, guests can enjoy classic and creative cocktails alongside signature appetizers, all set against the backdrop of live music trios.

Locations

Eddie V's Prime Seafood operates in multiple cities, offering a consistent luxury dining experience nationwide.

  • Boston, MA, USA
  • Cambridge, MA, USA
  • Lowell, MA, USA
  • Cherry Hill, NJ, USA
  • Gloucester City, NJ, USA
  • Pittsburgh, PA, USA
  • Trenton, NJ, USA
  • Princeton, NJ, USA
  • Kansas City, MO, USA
  • Austin, TX, USA
  • Houston, TX, USA
  • Plano, TX, USA
  • San Antonio, TX, USA
  • Scottsdale, AZ, USA
  • Phoenix, AZ, USA
  • Los Angeles, CA, USA
  • San Diego, CA, USA
  • Hawthorne, CA, USA
  • Boca Raton, FL, USA
  • Warren, MI, USA

Commitment and Experience

With a commitment to excellence, Eddie V's Prime Seafood continues to provide a luxurious dining experience, combining exceptional cuisine, an extensive wine selection, and live entertainment across its various locations.

Eddie V's Prime Seafood Frequently Asked Questions

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