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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Founded in 1982 and operating under the Darden Restaurants umbrella, Olive Garden has become one of the most recognized brands for delivering warm, family-style dining experiences with a focus on excellent food and exceptional service. The company operates hundreds of locations across the United States and internationally, aiming to provide a friendly atmosphere that invites guests to enjoy classic Italian dishes made with fresh ingredients. Olive Garden places great emphasis on creating a welcoming environment not only for its customers but also for its employees, whom... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 1 year of experience in a customer-facing role preferred
  • Ability to stand for extended periods
  • Must be able to work flexible hours including weekends and holidays
  • Ability to communicate effectively in English
  • Must be at least 18 years of age

Job Qualifications

  • Prior experience in a server or customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Knowledge of food and beverage service etiquette
  • Ability to maintain composure and professionalism in fast-paced environments
  • Basic math skills for handling payments and orders
  • Passion for hospitality and guest satisfaction

Job Duties

  • Deliver exceptional dining experiences through friendly and attentive service
  • Make guests feel welcome and part of the Olive Garden family
  • Demonstrate knowledge of food, wine, and fresh ingredients to guide guests
  • Maintain high safety and sanitation standards
  • Accurately take and deliver food and beverage orders
  • Support team members and contribute to a positive work environment
  • Promote ongoing training and personal development

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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