Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Tips
Job Description
This job opportunity is with a well-established restaurant renowned for its exceptional service and quality cuisine. The restaurant prides itself on creating an inviting and friendly atmosphere where guests can enjoy a memorable dining experience. As part of a dynamic team, employees contribute to delivering outstanding customer service and upholding high standards of cleanliness and organization throughout the establishment.
The role being offered is that of a Food and Beverage Server, a critical position responsible for ensuring excellent service in the dining areas. The server acts as a vital link between the kitchen and the guests, taking orders, delive... Show More
The role being offered is that of a Food and Beverage Server, a critical position responsible for ensuring excellent service in the dining areas. The server acts as a vital link between the kitchen and the guests, taking orders, delive... Show More
Job Requirements
- High School graduate or equivalent preferred
- Must be 18 years of age or older
- Valid Food Handler's Card (if required by local municipality)
- Prefer a minimum of one year of previous serving experience
- Ability to effectively communicate in English (verbal and written)
- Must have a courteous, friendly and professional demeanor
- Ability to stand, walk, bend, stoop, and carry food trays for prolonged periods of time
- Consistent cash handling skills
- Able to work in a fast-paced, high-pressure environment while continuing to smile and have a positive attitude
Job Qualifications
- High School graduate or equivalent preferred
- Prefer a minimum of one year of previous serving experience
- Ability to effectively communicate in English (verbal and written)
- Must have a courteous, friendly and professional demeanor
- Consistent cash handling skills
- Able to work in a fast-paced, high-pressure environment while continuing to smile and have a positive attitude
Job Duties
- Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
- Check and maintain all service areas before, during and after shift for proper set-up and cleanliness
- Greet the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
- Knowledgeable of our food, wine, beer, liquor and non-alcoholic beverages
- Takes the guest order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
- Retrieves order from kitchen, confirms its accuracy and delivers it to guests
- Ascertain guest satisfaction throughout the meal service
- Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
- Perform all pre-shift and post-shift side work
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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