Ted's Montana Grill logo

Ted's Montana Grill

Server

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $29.00 - $32.00
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Work Schedule

Flexible
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Benefits

flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
scratch kitchen environment
closed on major holidays
Tipped wage plus tips

Job Description

Ted's Montana Grill is a distinguished full-service restaurant known for its unique blend of premium, polished, professional service combined with a cool, approachable atmosphere. Embracing "The Big Sky Spirit" as its cultural compass, Ted’s Montana Grill is dedicated to providing guests with an exceptional dining experience that goes beyond ordinary expectations. The company prides itself on its genuine hospitality and commitment to delivering memorable "Big Sky Moments" to every guest. Operating with a scratch kitchen and no microwaves, the restaurant emphasizes fresh, quality food and the authentic spirit of classic 19th-century saloons where cattlemen and land barons once found relaxation.... Show More

Job Requirements

  • Full-service restaurant experience preferred
  • strong communication skills
  • ability to get along well with others
  • flexible schedule availability
  • positive attitude
  • ability to work on feet for extended periods
  • legal authorization to work in the country

Job Qualifications

  • Experience in full-service restaurant environment preferred
  • strong communication and interpersonal skills
  • ability to work effectively in a team
  • excellent customer service orientation
  • capacity to handle fast-paced work environments
  • basic math skills for handling payments and tips

Job Duties

  • Provide attentive and genuine hospitality to guests
  • take customer orders accurately and deliver food and drinks promptly
  • create a welcoming atmosphere that reflects the cultural spirit of Ted's Montana Grill
  • collaborate with team members to ensure smooth service
  • handle guest inquiries and requests efficiently
  • maintain cleanliness and organization of the dining area
  • promote menu items and specials to enhance guest experience

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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