
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $30.00
Work Schedule
Flexible
Benefits
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
Sustainability initiatives
Closing on major holidays
competitive tips
Job Description
Ted's Montana Grill is more than just a restaurant; it is a unique dining experience that combines premium quality, polished professionalism, and a cool, welcoming atmosphere. Known affectionately as 3 PC - Premium, Polished, and Professional - Ted's embraces "The Big Sky Spirit," a cultural compass that guides every interaction and detail within the establishment. This spirit is deeply embedded in the company's identity, fostering an environment where genuine hospitality flourishes and guests are treated to memorable experiences beyond the typical dining outing.
As a full-service restaurant, Ted's Montana Grill prides itself on scratch-made meals prepared without microwaves, sourcing loca... Show More
As a full-service restaurant, Ted's Montana Grill prides itself on scratch-made meals prepared without microwaves, sourcing loca... Show More
Job Requirements
- High school diploma or equivalent
- Previous server experience preferred
- Strong communication skills
- Ability to get along well with people
- Reliable and punctual
- Ability to work in a fast-paced environment
- Legal authorization to work in the country
Job Qualifications
- Experience in full-service restaurant environments preferred
- Strong communication and interpersonal skills
- Ability to work well in a team-oriented setting
- Professional appearance and demeanor
- Passion for delivering authentic hospitality
- Flexibility to work varied shifts including evenings and weekends
Job Duties
- Deliver exceptional guest service by creating warm and memorable experiences
- Take and serve food and beverage orders efficiently
- Collaborate with kitchen and bar staff to ensure timely and accurate order fulfillment
- Maintain cleanliness and organization of service areas
- Handle guest inquiries and resolve issues promptly
- Uphold company standards for genuine hospitality and professionalism
- Participate in team meetings and training sessions to improve service quality
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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